Nachos with Cheese and Guacamole
Dive into the ultimate crowd-pleaser with these Nachos with Cheese and Guacamole—a perfect harmony of bold flavors and irresistible textures! This quick and easy recipe starts with a generous layer of crispy tortilla chips topped with gooey, melted cheddar cheese, baked to perfection in under 10 minutes. The star of the dish, a zesty homemade guacamole made with ripe avocados, fresh lime juice, diced tomato, red onion, and cilantro, adds a burst of freshness to every bite. Customize with optional sliced jalapeños for an extra kick, and you'll have a vibrant platter ready to wow your guests in just 25 minutes. Whether served as a party appetizer, game-day snack, or casual weeknight indulgence, these nachos deliver restaurant-quality flavor with minimal effort. Perfect for sharing, but so good you might want to keep them all to yourself!
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Ingredients
- 8 cups Tortilla chips
- 2 cups Cheddar cheese, shredded
- 2 medium Avocados
- 1 medium Lime, juiced
- 1 medium Tomato, diced
- 0.25 cup Red onion, finely chopped
- 2 tablespoons Cilantro, chopped
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 small Jalapeño, sliced (optional)
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
Spread the tortilla chips evenly on a large baking sheet or oven-safe platter.
Step 3
Sprinkle the shredded cheddar cheese generously over the tortilla chips.
Step 4
Place the baking sheet in the preheated oven and bake for about 5-10 minutes, or until the cheese is completely melted and bubbly.
Step 5
While the nachos are baking, prepare the guacamole.
Step 6
Cut the avocados in half, remove the stones, and scoop the flesh into a mixing bowl.
Step 7
Mash the avocado with a fork until you reach your desired consistency.
Step 8
Add the lime juice, diced tomato, chopped red onion, chopped cilantro, salt, and black pepper to the avocado, and mix well to combine.
Step 9
Taste the guacamole and adjust the seasoning if necessary.
Step 10
Remove the nachos from the oven once the cheese has melted.
Step 11
Top with the prepared guacamole and sliced jalapeños if using.
Step 12
Serve immediately and enjoy your nachos with cheese and guacamole!
Nutrition Facts
| Serving size | (1220.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3522.9 |
| Total Fat 250.8g | 0% |
| Saturated Fat 72.1g | 0% |
| Polyunsaturated Fat 59.0g | |
| Cholesterol 240.0mg | 0% |
| Sodium 4508.5mg | 0% |
| Total Carbohydrate 262.8g | 0% |
| Dietary Fiber 43.4g | 0% |
| Total Sugars 9.3g | |
| Protein 88.2g | 0% |
| Vitamin D 48.0IU | 0% |
| Calcium 2177.6mg | 0% |
| Iron 8.8mg | 0% |
| Potassium 3173.8mg | 0% |
Source of Calories