Nacho Cheese Dip
Get ready to elevate your snack game with this irresistibly creamy Nacho Cheese Dip! Crafted with a luscious blend of sharp cheddar, Monterey Jack, and cream cheese, this homemade dip stands out for its velvety texture and bold, cheesy flavor. A touch of paprika, cumin, and garlic powder adds depth, while optional jalapeños and hot sauce bring just the right amount of heat for spice lovers. Perfectly smooth thanks to a quick roux base, this dip comes together in just 15 minutes, making it an effortless crowd-pleaser for game days, movie nights, or casual gatherings. Serve it warm with tortilla chips, pretzels, or fresh veggies for a snack that’s sure to disappear fast!
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Ingredients
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 1 cup whole milk
- 2 cups sharp cheddar cheese, shredded
- 1 cup Monterey Jack cheese, shredded
- 2 ounces cream cheese, softened
- 1 jalapeño, finely diced (optional)
- 0.5 teaspoon paprika
- 0.5 teaspoon ground cumin
- 0.5 teaspoon garlic powder
- 0.25 teaspoon salt
- 0 teaspoons hot sauce (optional, to taste)
Directions
Step 1
In a medium-sized saucepan, melt the butter over medium heat.
Step 2
Once the butter is fully melted, whisk in the flour to form a smooth roux. Cook for 1-2 minutes, whisking constantly, until the mixture is lightly golden and bubbly.
Step 3
Slowly pour in the milk, whisking continuously to combine. Continue whisking over medium heat until the mixture thickens, about 2-3 minutes.
Step 4
Reduce the heat to low and gradually whisk in the shredded cheddar, shredded Monterey Jack, and cream cheese. Stir until all the cheese is melted and the dip is smooth and creamy.
Step 5
Add the finely diced jalapeño (if using), paprika, cumin, garlic powder, and salt. Stir well to combine.
Step 6
Taste the dip and adjust the seasoning if needed. Add hot sauce for a spicy kick, if desired.
Step 7
Once the dip is fully blended and heated through, remove it from the heat and transfer to a serving bowl.
Step 8
Serve the nacho cheese dip warm with tortilla chips, pretzels, or fresh vegetables. Enjoy!
Nutrition Facts
| Serving size | (703.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1945.1 |
| Total Fat 160.3g | 0% |
| Saturated Fat 98.6g | 0% |
| Polyunsaturated Fat 0.3g | |
| Cholesterol 494.1mg | 0% |
| Sodium 3148.7mg | 0% |
| Total Carbohydrate 41.3g | 0% |
| Dietary Fiber 1.5g | 0% |
| Total Sugars 14.6g | |
| Protein 98.1g | 0% |
| Vitamin D 179.4IU | 0% |
| Calcium 2782.8mg | 0% |
| Iron 4.1mg | 0% |
| Potassium 869.0mg | 0% |
Source of Calories