My Super Simple Spaghetti Sauce

Elevate your pasta night with "My Super Simple Spaghetti Sauce," a vibrant and flavorful homemade recipe that's as effortless as it is delicious. Made with pantry staples like crushed tomatoes, tomato paste, and aromatic herbs, this sauce comes together in under 30 minutes, making it perfect for busy weeknights. The sautéed onions and garlic add depth, while a touch of sugar balances the natural acidity of the tomatoes. Customize it with a hint of red chili flakes for a spicy kick, and garnish with fresh parsley or basil for a restaurant-quality finish. Whether you're pairing it with spaghetti, penne, or zucchini noodles, this quick and easy spaghetti sauce recipe will become your go-to for comforting Italian-inspired meals.

Nutriscore Rating: 72/100

Prep Time:10 mins

Cook Time:25 mins

Total Time:35 mins

Servings: 6

Ingredients

• 2 tablespoons olive oil
• 1 medium yellow onion, finely chopped
• 3 cloves garlic cloves, minced
• 28 ounces crushed tomatoes
• 2 tablespoons tomato paste
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• 0.5 teaspoon red chili flakes (optional)
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 teaspoon granulated sugar
• 2 tablespoons fresh parsley or basil, chopped (for garnish, optional)
• 0.5 cup water (if needed to thin sauce)

Directions

Step 1

Heat the olive oil in a large saucepan over medium heat.

Step 2

Add the finely chopped onion and sauté for 5-7 minutes, stirring occasionally, until softened and translucent.

Step 3

Stir in the minced garlic and cook for an additional 1 minute, until fragrant.

Step 4

Add the crushed tomatoes, tomato paste, dried oregano, dried basil, red chili flakes (if using), salt, black pepper, and granulated sugar. Stir everything well to combine.

Step 5

Lower the heat to medium-low and let the sauce simmer uncovered for 15-20 minutes, stirring occasionally to prevent sticking. If the sauce becomes too thick, add water a little at a time until the desired consistency is reached.

Step 6

Taste and adjust seasoning as needed. Add more salt, pepper, or sugar depending on your preference.

Step 7

Once done, remove the saucepan from heat. If desired, garnish with freshly chopped parsley or basil before serving.

Step 8

Serve the sauce over cooked spaghetti or your favorite pasta, and enjoy!

Nutrition Facts

Serving size	(1110.8g)

Amount per serving	% Daily Value*
Calories	527.1

Total Fat 30.2g	0%
Saturated Fat 4.5g	0%
Polyunsaturated Fat 2.7g
Cholesterol 0mg	0%
Sodium 2455.3mg	0%
Total Carbohydrate 62.1g	0%
Dietary Fiber 14.5g	0%
Total Sugars 36.1g
Protein 10.3g	0%

Vitamin D 0IU	0%
Calcium 214.7mg	0%
Iron 7.6mg	0%
Potassium 2240.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.4%

Protein: 7.3%

Carbs: 44.2%