My Secret Dill Sauce for Fish and Seafood
Elevate your seafood experience with "My Secret Dill Sauce for Fish and Seafood," a luscious, flavor-packed condiment that’s as versatile as it is irresistible. This creamy sauce brings a zesty harmony of tangy Greek yogurt, fresh dill, and vibrant lemon juice, enhanced by the savory depth of minced garlic, Dijon mustard, and briny capers. A touch of honey adds a subtle sweetness, balancing the bright and herbaceous flavors perfectly. Ready in just 10 minutes, this easy, no-cook recipe is the ultimate accompaniment for grilled salmon, pan-seared shrimp, or any seafood favorite. Whether drizzled, dipped, or dolloped, this chilled sauce promises to be a crowd-pleaser, making every bite unforgettable. Perfect for seafood enthusiasts searching for the best dill sauce recipe to complement their dishes!
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Ingredients
- 1 cup Mayonnaise
- 0.5 cup Greek yogurt (plain, unsweetened)
- 3 tablespoons Fresh dill (finely chopped)
- 2 tablespoons Lemon juice (freshly squeezed)
- 1 clove Garlic (minced)
- 1 tablespoon Capers (drained and finely chopped)
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper (freshly ground)
- 1 teaspoon Honey
Directions
Step 1
In a medium-sized mixing bowl, combine the mayonnaise and Greek yogurt. Stir until smooth and well incorporated.
Step 2
Add the finely chopped fresh dill, lemon juice, and minced garlic to the bowl. Mix thoroughly to ensure even distribution of flavors.
Step 3
Stir in the chopped capers, Dijon mustard, salt, black pepper, and honey. Mix the ingredients gently to maintain the creaminess of the sauce.
Step 4
Taste the sauce and adjust the seasoning, such as additional salt or lemon juice, to your preference.
Step 5
Transfer the dill sauce to a serving dish or small bowl, cover, and refrigerate for at least 20 minutes to allow the flavors to meld.
Step 6
Serve chilled alongside your favorite fish or seafood dishes. The sauce can also be used as a dip or drizzle.
Nutrition Facts
| Serving size | (420.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1852.1 |
| Total Fat 174.4g | 0% |
| Saturated Fat 16.0g | 0% |
| Cholesterol 239.2mg | 0% |
| Sodium 2115.0mg | 0% |
| Total Carbohydrate 60.0g | 0% |
| Dietary Fiber 0.7g | 0% |
| Total Sugars 9.8g | |
| Protein 8.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 107.9mg | 0% |
| Iron 0.7mg | 0% |
| Potassium 203.0mg | 0% |
Source of Calories