My Mother in Law's Best Shrimp Marinade

Infuse your shrimp dishes with bold, zesty flavors using "My Mother in Law's Best Shrimp Marinade." This quick and easy marinade combines the perfect balance of tangy citrus from fresh lemon and lime juice, the umami punch of soy sauce, and a touch of sweetness from honey. Aromatic garlic, smoky paprika, and a subtle heat from red pepper flakes elevate this marinade into a flavor-packed masterpiece. Ready in just 10 minutes of prep time, the marinated shrimp can be grilled, sautéed, or broiled to juicy perfection in minutes. Garnish with fresh cilantro and lime wedges for a vibrant, restaurant-quality presentation. Perfect for quick weeknight meals or impressive dinner parties, this versatile shrimp marinade will become an instant favorite.

Nutriscore Rating: 66/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 1 pound large shrimp (peeled and deveined)
• 0.25 cup olive oil
• 3 tablespoons fresh lemon juice
• 2 tablespoons fresh lime juice
• 2 tablespoons soy sauce
• 1 tablespoon honey
• 3 cloves garlic (minced)
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 0.5 teaspoons red pepper flakes
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper
• 2 tablespoons fresh cilantro (chopped)
• 4 pieces fresh lime wedges (for serving)

Directions

Step 1

In a medium bowl, whisk together the olive oil, fresh lemon juice, fresh lime juice, soy sauce, honey, minced garlic, ground cumin, smoked paprika, red pepper flakes, salt, and black pepper.

Step 2

Place the peeled and deveined shrimp in a large resealable plastic bag or shallow dish.

Step 3

Pour the marinade over the shrimp, ensuring all pieces are well coated.

Step 4

Seal the bag (or cover the dish) and refrigerate for 20 to 30 minutes to allow the shrimp to absorb the flavors. Do not marinate for longer, as the citrus will begin to 'cook' the shrimp.

Step 5

After marinating, remove the shrimp from the bag or dish and discard the marinade.

Step 6

Cook the shrimp as desired: grill, sauté, or broil until they are pink and opaque (about 2-3 minutes per side, depending on size).

Step 7

Garnish with freshly chopped cilantro and serve with lime wedges on the side.

Nutrition Facts

Serving size	(689.1g)

Amount per serving	% Daily Value*
Calories	1093.0

Total Fat 58.9g	0%
Saturated Fat 9.4g	0%
Polyunsaturated Fat 5.4g
Cholesterol 885.8mg	0%
Sodium 3202.8mg	0%
Total Carbohydrate 34.6g	0%
Dietary Fiber 2.6g	0%
Total Sugars 20.0g
Protein 113.8g	0%

Vitamin D 0IU	0%
Calcium 245.2mg	0%
Iron 5.2mg	0%
Potassium 1558.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.2%

Protein: 40.5%

Carbs: 12.3%