Nutrition Facts for My mom's famous white rice

My Mom's Famous White Rice

Discover the secret to perfectly cooked rice with "My Mom's Famous White Rice," a simple yet foolproof recipe that guarantees fluffy, flavorful grains every time. Made with just four pantry staples—long-grain or basmati white rice, water, salt, and a touch of butter or oil—this classic dish is a shining example of how basic ingredients can deliver extraordinary results. The key techniques of rinsing the rice to remove excess starch and steaming it post-cooking ensure a tender, light texture that pairs beautifully with any main course. Ready in under 30 minutes and serving up to four, this side dish is as quick and versatile as it is delicious. Whether you're complementing a savory curry, a hearty stir-fry, or a simple roasted protein, this family favorite is sure to become your go-to for perfect white rice.

Nutriscore Rating: 67/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of My Mom's Famous White Rice
Prep Time:5 mins
Cook Time:20 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1 cup white rice (long grain or basmati)
  • 2 cups water
  • 0.5 teaspoons salt
  • 1 tablespoon unsalted butter (or cooking oil)

Directions

Step 1

Rinse the rice in a fine-mesh sieve under cold running water until the water runs clear. This step helps remove excess starch, ensuring fluffy rice.

Step 2

In a medium-sized saucepan, combine the rinsed rice, water, salt, and butter (or cooking oil). Stir gently to distribute the salt and butter evenly.

Step 3

Bring the mixture to a boil over medium-high heat. Once boiling, reduce the heat to low, cover the saucepan with a tight-fitting lid, and let the rice simmer undisturbed for 15 minutes.

Step 4

After 15 minutes, remove the saucepan from the heat but do not lift the lid. Allow the rice to steam in the covered pot for an additional 5 minutes to finish cooking.

Step 5

Uncover the pot and fluff the rice gently with a fork. Serve hot as a side dish for your favorite meals!

Nutrition Facts

Serving size (697.2g)
Amount per serving % Daily Value*
Calories 363.5
Total Fat 12.3g 0%
Saturated Fat 7.6g 0%
Polyunsaturated Fat 0g
Cholesterol 31.4mg 0%
Sodium 1197.4mg 0%
Total Carbohydrate 56.4g 0%
Dietary Fiber 0.8g 0%
Total Sugars 0.2g
Protein 5.5g 0%
Vitamin D 9.1IU 0%
Calcium 51.8mg 0%
Iron 0.4mg 0%
Potassium 73.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.9%
Protein: 6.1%
Carbs: 63.0%