Nutrition Facts for My favorite sesame noodles

My Favorite Sesame Noodles

Get ready to fall in love with "My Favorite Sesame Noodles," a quick and flavorful dish that's perfect for busy weeknights or meal prep. This recipe combines tender spaghetti (or your favorite thin noodles) with a bold, irresistible sesame sauce made from soy sauce, toasted sesame oil, rice vinegar, honey, garlic, and ginger. Infused with optional heat from sriracha, it’s finished with a sprinkle of toasted sesame seeds and fresh green onions for the ultimate umami-packed experience. Garnish with julienned cucumber and shredded carrot for a refreshing crunch that takes this dish to the next level. Ready in just 20 minutes, these noodles are equally delicious served cold, warm, or at room temperature, making them a versatile addition to your recipe collection. Perfect for anyone looking for a quick sesame noodle recipe that’s rich in flavor and effortless to prepare!

Nutriscore Rating: 68/100
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Image of My Favorite Sesame Noodles
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 8 ounces spaghetti (or thin noodles of choice)
  • 3 tablespoons soy sauce
  • 2 tablespoons toasted sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon honey
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1 teaspoon sriracha (optional, for heat)
  • 3 stalks green onions, finely sliced
  • 2 tablespoons sesame seeds (toasted)
  • 1 small cucumber, julienned (for garnish, optional)
  • 1 medium carrot, shredded (for garnish, optional)

Directions

Step 1

Bring a large pot of salted water to a boil. Cook the spaghetti or noodles according to the package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside.

Step 2

In a medium mixing bowl, whisk together the soy sauce, toasted sesame oil, rice vinegar, honey, minced garlic, grated ginger, and sriracha (if using) until well combined.

Step 3

In a large mixing bowl, toss the cooked and cooled noodles with the sesame sauce until evenly coated.

Step 4

Add the sliced green onions and toasted sesame seeds to the noodles, tossing again to distribute evenly.

Step 5

If desired, garnish with julienned cucumber and shredded carrot for added crunch and freshness.

Step 6

Serve immediately or refrigerate for up to 2 days. These noodles are delicious served cold, at room temperature, or lightly warmed.

Nutrition Facts

Serving size (514.7g)
Amount per serving % Daily Value*
Calories 875.0
Total Fat 41.9g 0%
Saturated Fat 6.0g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 1859.5mg 0%
Total Carbohydrate 107.3g 0%
Dietary Fiber 8.8g 0%
Total Sugars 25.3g
Protein 23.7g 0%
Vitamin D 0IU 0%
Calcium 222.2mg 0%
Iron 6.1mg 0%
Potassium 756.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 41.8%
Protein: 10.5%
Carbs: 47.6%