My Favorite Grilled Shrimp
Fire up the grill and savor the vibrant flavors of “My Favorite Grilled Shrimp,” a quick and easy seafood dish perfect for summer barbecues or weeknight dinners. Succulent shrimp are infused with a zesty marinade of extra-virgin olive oil, fresh lemon juice, garlic, paprika, and a hint of cayenne pepper for a customizable kick of heat. Grilled to perfection in just minutes, these shrimp develop a delightful char while staying juicy and tender. Serve them straight off the skewers or pair with refreshing sides like a crisp salad or fluffy rice for a delicious and healthy meal. Ready in under 30 minutes, this crowd-pleasing recipe is a go-to for seafood lovers and grilling enthusiasts alike.
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Ingredients
- 1 pound large shrimp, peeled and deveined (tails on for presentation)
- 3 tablespoons extra-virgin olive oil
- 2 tablespoons lemon juice, freshly squeezed
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 0.5 teaspoon cayenne pepper (optional, for spice)
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 0.5 teaspoon black pepper, freshly ground
- 2 tablespoons fresh parsley, chopped
- 8 wooden or metal skewers (optional)
Directions
Step 1
In a mixing bowl, whisk together olive oil, lemon juice, minced garlic, paprika, cayenne pepper (if using), oregano, salt, and black pepper to create the marinade.
Step 2
Rinse the shrimp under cold water and pat dry with paper towels.
Step 3
Add the shrimp to the marinade and toss to coat evenly. Cover and refrigerate for 20-30 minutes to allow the flavors to develop.
Step 4
If using wooden skewers, soak them in water for at least 20 minutes while the shrimp marinates to prevent burning on the grill.
Step 5
Preheat your grill or grill pan to medium-high heat.
Step 6
Thread the shrimp onto skewers (if using) or prepare to place directly on the grill. Discard any excess marinade.
Step 7
Grill the shrimp for 2-3 minutes per side, or until they turn pink and opaque with slight charring on the surface. Be careful not to overcook to keep them tender.
Step 8
Remove shrimp from the grill, sprinkle with fresh parsley, and serve immediately with your favorite sides such as rice, salad, or grilled vegetables.
Nutrition Facts
| Serving size | (1342.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 829.7 |
| Total Fat 42.8g | 0% |
| Saturated Fat 6.2g | 0% |
| Cholesterol 885.8mg | 0% |
| Sodium 3226.9mg | 0% |
| Total Carbohydrate 6.6g | 0% |
| Dietary Fiber 2.0g | 0% |
| Total Sugars 1.1g | |
| Protein 109.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 219.0mg | 0% |
| Iron 3.2mg | 0% |
| Potassium 1369.7mg | 0% |
Source of Calories