Mulled Zin Holiday Zinfandel Wine Punch

Warm up your festive celebrations with Mulled Zin Holiday Zinfandel Wine Punch, a fragrant, spiced drink that’s perfect for cozy gatherings. This recipe combines bold Zinfandel wine and unsweetened apple cider with aromatic spices like cinnamon, star anise, and cloves, creating a rich, warming beverage that’s brimming with holiday cheer. Bright citrus slices of orange and lemon add a zesty twist, while a touch of vanilla extract and brown sugar balance the flavors beautifully. Optional additions like brandy for extra depth or fresh cranberries and rosemary for garnish elevate this punch into a show-stopping celebration drink. Ready in just 30 minutes, this easy mulled wine recipe is perfect for serving warm in mugs during chilly winter nights. Whether hosting a Christmas party or simply curling up by the fire, this Zinfandel punch is guaranteed to delight your senses and spread holiday warmth!

Nutriscore Rating: 80/100

Prep Time:10 mins

Cook Time:20 mins

Total Time:30 mins

Servings: 6

Ingredients

• 1 bottle (750ml) Zinfandel wine
• 2 cups Apple cider (unsweetened)
• 1 whole (sliced) Orange
• 1 whole (sliced) Lemon
• 3 sticks Cinnamon sticks
• 10 pieces Whole cloves
• 3 pods Star anise
• 2 tablespoons Brown sugar
• 1 teaspoon Pure vanilla extract
• 0.5 cup Brandy (optional)
• 0.5 cup Fresh cranberries (optional, for garnish)
• 3 sprigs Sprigs of fresh rosemary (optional, for garnish)

Directions

Step 1

In a large pot or Dutch oven, pour the Zinfandel wine and apple cider.

Step 2

Add the sliced orange and lemon to the pot.

Step 3

Drop in the cinnamon sticks, whole cloves, and star anise.

Step 4

Stir in the brown sugar and pure vanilla extract until they dissolve into the liquid.

Step 5

Place the pot over low heat and gradually warm the mixture, ensuring it never comes to a boil. Boiling will burn off the alcohol and alter the flavor.

Step 6

Simmer the mixture gently for 20 minutes to allow the spices and citrus to infuse into the wine.

Step 7

If desired, stir in the optional brandy for an extra kick of warmth and depth.

Step 8

Taste the punch and adjust the sweetness or citrus intensity by adding more sugar or fresh fruit slices as needed.

Step 9

Ladle the hot punch into mugs or heatproof serving glasses.

Step 10

Garnish with fresh cranberries and a sprig of rosemary for a festive presentation, if desired.

Step 11

Serve warm and enjoy the rich, spiced flavors of the holiday season!

Nutrition Facts

Serving size	(1711.5g)

Amount per serving	% Daily Value*
Calories	1436.0

Total Fat 3.7g	0%
Saturated Fat 0.2g	0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg	0%
Sodium 75.6mg	0%
Total Carbohydrate 145.3g	0%
Dietary Fiber 17.0g	0%
Total Sugars 89.0g
Protein 6.0g	0%

Vitamin D 0IU	0%
Calcium 369.4mg	0%
Iron 10.5mg	0%
Potassium 1973.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%

Protein: 3.8%

Carbs: 91.0%