Nutrition Facts for Mulled wine a la kolibri

Mulled Wine a La Kolibri

Cozy up with the ultimate winter warmer: **Mulled Wine a La Kolibri**, a fragrant blend of red wine, warm spices, and a splash of brandy. This sophisticated take on the classic holiday drink features a medley of cinnamon, star anise, cloves, and cardamom, steeped with fresh orange slices and a touch of sweet honey and brown sugar for the perfect balance of flavors. The addition of a split vanilla pod and freshly grated nutmeg elevates the aroma, making it irresistibly festive. Ready in just 30 minutes, this recipe is a breeze to prepare and ideal for small gatherings or quiet nights by the fire. Serve it warm in mugs, garnished with a slice of orange or a cinnamon stick, to capture the spirit of the season in every sip. Perfect for holiday parties, cozy evenings, or any occasion that calls for a cup of spiced comfort.

Nutriscore Rating: 74/100
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Image of Mulled Wine a La Kolibri
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 750 ml Red wine
  • 1 large Fresh orange
  • 2 pieces Cinnamon sticks
  • 3 pieces Star anise
  • 6 pieces Cloves
  • 4 pieces Cardamom pods
  • 3 tablespoons Honey
  • 60 ml Brandy
  • 1 piece Vanilla pod
  • 2 tablespoons Brown sugar
  • 250 ml Water
  • 1 piece Whole nutmeg

Directions

Step 1

Pour the water into a large saucepan and place it over medium heat.

Step 2

Slice the orange into thin rounds and add them to the saucepan.

Step 3

Add the cinnamon sticks, star anise, cloves, and cardamom pods to the saucepan.

Step 4

Split the vanilla pod lengthwise and scrape out the seeds. Add both the seeds and the pod to the saucepan.

Step 5

Grate a small amount of nutmeg (about 1/4 teaspoon) into the mixture.

Step 6

Stir in the honey and brown sugar, and heat the mixture until the sugar dissolves completely, about 5 minutes.

Step 7

Lower the heat to a simmer and pour in the red wine. Do not let the mixture boil, as this will cook off the alcohol.

Step 8

Let the mulled wine gently simmer for 15 minutes to allow the flavors to infuse.

Step 9

Remove the saucepan from the heat and stir in the brandy.

Step 10

Strain the mulled wine into a heatproof jug or directly into mugs to remove the solids.

Step 11

Serve warm, garnished with a slice of orange or a cinnamon stick, if desired.

Nutrition Facts

Serving size (1373.8g)
Amount per serving % Daily Value*
Calories 1264.4
Total Fat 6.3g 0%
Saturated Fat 1.8g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 85.1mg 0%
Total Carbohydrate 136.8g 0%
Dietary Fiber 15.3g 0%
Total Sugars 92.7g
Protein 6.6g 0%
Vitamin D 0IU 0%
Calcium 431.3mg 0%
Iron 11.9mg 0%
Potassium 1731.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 9.0%
Protein: 4.2%
Carbs: 86.8%