Nutrition Facts for Muffin in a minute

Muffin in a Minute

Indulge in the ultimate single-serving treat with this quick and easy "Muffin in a Minute" recipe! Perfect for busy mornings or whenever a sweet, wholesome snack is calling your name, this recipe combines almond flour with a touch of cinnamon, baking powder, and a hint of vanilla to create a light, flavorful muffin that’s ready in just 60 seconds. With versatile options to mix in chocolate chips, nuts, or dried fruit, you can customize it to suit your cravings. Made in a microwave-safe mug or ramekin, this gluten-free and low-carb delight comes together effortlessly, offering a warm, homemade muffin experience without the wait. Perfect for breakfast, dessert, or an anytime snack, this speedy recipe is sure to become your go-to for satisfying your sweet tooth in under five minutes.

Nutriscore Rating: 62/100
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Image of Muffin in a Minute
Prep Time:2 mins
Cook Time:1 mins
Total Time:3 mins
Servings: 1

Ingredients

  • 3 tablespoons Almond flour
  • 0.25 teaspoons Baking powder
  • 0.25 teaspoons Ground cinnamon
  • 1 pinch Salt
  • 1 large Egg
  • 1 tablespoon Melted butter or coconut oil
  • 1 teaspoon Honey or maple syrup (optional)
  • 0.25 teaspoons Vanilla extract (optional)
  • 1 tablespoon Chocolate chips, nuts, or dried fruit (optional)

Directions

Step 1

In a microwave-safe mug or ramekin, combine the almond flour, baking powder, ground cinnamon, and a pinch of salt. Mix well to ensure even distribution of dry ingredients.

Step 2

Crack the egg directly into the mug and whisk it into the dry mixture using a fork or small whisk until fully combined.

Step 3

Stir in the melted butter or coconut oil, along with honey or maple syrup and vanilla extract if using.

Step 4

If desired, gently fold in chocolate chips, nuts, or dried fruit for added flavor and texture.

Step 5

Microwave on high for 60 seconds. Depending on your microwave's power, check at 50 seconds to avoid overcooking.

Step 6

Carefully remove the mug from the microwave (it may be hot) and let the muffin cool for a minute before enjoying directly from the mug or turning it out onto a plate.

Nutrition Facts

Serving size (91.7g)
Amount per serving % Daily Value*
Calories 263.5
Total Fat 18.8g 0%
Saturated Fat 3.9g 0%
Polyunsaturated Fat 2.0g
Cholesterol 219.5mg 0%
Sodium 364.2mg 0%
Total Carbohydrate 15.3g 0%
Dietary Fiber 2.8g 0%
Total Sugars 9.6g
Protein 11.0g 0%
Vitamin D 53.8IU 0%
Calcium 76.2mg 0%
Iron 1.9mg 0%
Potassium 98.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.7%
Protein: 16.0%
Carbs: 22.3%