Nutrition Facts for Mrs mau's sugar cookies

Mrs Mau's Sugar Cookies

Delightfully simple yet irresistibly delectable, Mrs. Mau's Sugar Cookies are the quintessential treat for any occasion. These classic cookies combine pantry staples like unsalted butter, granulated sugar, and vanilla extract to create a soft, buttery base with just the right amount of sweetness. Perfectly crisp on the edges and tender in the center, they come together in just 25 minutes from prep to bake, making them ideal for spur-of-the-moment cravings or last-minute gatherings. Whether enjoyed plain with a light dusting of sugar or dressed up with colorful sprinkles or icing, these cookies are a versatile favorite that will instantly transport you back to childhood. Perfect for holiday gift boxes, bake sales, or a cozy afternoon snack, Mrs. Mau's recipe is a timeless addition to your cookie repertoire.

Nutriscore Rating: 41/100
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Image of Mrs Mau's Sugar Cookies
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins
Servings: 24

Ingredients

  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 large egg
  • 2 teaspoons vanilla extract
  • 2.5 cups all-purpose flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon salt

Directions

Step 1

Preheat your oven to 375°F (190°C) and line baking sheets with parchment paper.

Step 2

In a large bowl, cream together the unsalted butter and granulated sugar until light and fluffy, about 2-3 minutes.

Step 3

Beat in the egg and vanilla extract until well combined.

Step 4

In a separate bowl, whisk together the flour, baking powder, and salt.

Step 5

Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms. Avoid over-mixing.

Step 6

Using your hands or a small cookie scoop, roll the dough into 1-inch balls and place them about 2 inches apart on the prepared baking sheets.

Step 7

If desired, flatten slightly with the bottom of a glass and sprinkle with additional sugar or sprinkles for decoration.

Step 8

Bake in the preheated oven for 8-10 minutes, or until the edges just begin to turn golden. Do not overbake.

Step 9

Remove from the oven and allow the cookies to rest on the baking sheet for 2-3 minutes before transferring them to a wire rack to cool completely.

Step 10

Enjoy the cookies as is, or decorate further with frosting or icing for special occasions.

Nutrition Facts

Serving size (678.0g)
Amount per serving % Daily Value*
Calories 2770.5
Total Fat 103.7g 0%
Saturated Fat 58.0g 0%
Polyunsaturated Fat g
Cholesterol 434mg 0%
Sodium 1721.6mg 0%
Total Carbohydrate 432.5g 0%
Dietary Fiber 8.2g 0%
Total Sugars 202.1g
Protein 38.1g 0%
Vitamin D 41IU 0%
Calcium 94.0mg 0%
Iron 14.8mg 0%
Potassium 432.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.1%
Protein: 5.4%
Carbs: 61.4%