Mrs Burchell's Chicken Chutney Salad
Transport your taste buds with the vibrant flavors of Mrs. Burchell's Chicken Chutney Salad, a refreshing and satisfying dish perfect for any occasion. Tender shredded chicken breast is paired with a creamy dressing made from tangy mango chutney, mayonnaise, and Greek yogurt, accented by fragrant curry powder for a touch of warmth. Crunchy celery, juicy red grapes, and toasted almonds add layers of texture and contrast, while green onions provide a subtle kick of freshness. Served over a bed of crisp mixed greens, this quick and easy salad comes together in just 15 minutes, making it an ideal choice for a light lunch, brunch spread, or summer dinner. Refrigerate it ahead of time to let the flavors meld, and garnish with extra almonds for a nutty, irresistible finish. Perfectly balanced between sweet, savory, and creamy, this chicken salad is a must-try recipe that’s as nutritious as it is delicious!
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Ingredients
- 3 cups Cooked chicken breast, shredded
- 0.5 cup Mango chutney
- 0.5 cup Mayonnaise
- 0.25 cup Plain Greek yogurt
- 1 teaspoon Curry powder
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 0.5 cup Celery, finely chopped
- 1 cup Red grapes, halved
- 0.5 cup Almonds, sliced and toasted
- 2 pieces Green onions, thinly sliced
- 4 cups Mixed greens or lettuce leaves
Directions
Step 1
In a large mixing bowl, combine the mango chutney, mayonnaise, Greek yogurt, curry powder, salt, and black pepper. Mix thoroughly to form a smooth dressing.
Step 2
Add the shredded cooked chicken breast to the bowl and toss to coat evenly with the dressing.
Step 3
Stir in the chopped celery, halved red grapes, toasted almond slices, and sliced green onions. Gently mix until all the ingredients are evenly distributed.
Step 4
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 5
To serve, arrange the mixed greens or lettuce leaves on individual plates or a serving platter.
Step 6
Spoon the chicken chutney salad over the greens, dividing evenly among servings.
Step 7
Garnish with additional toasted almonds or chopped green onions, if desired.
Step 8
Serve chilled and enjoy this flavorful, refreshing salad!
Nutrition Facts
| Serving size | (713.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1683.3 |
| Total Fat 116.3g | 0% |
| Saturated Fat 11.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 123.8mg | 0% |
| Sodium 2338.0mg | 0% |
| Total Carbohydrate 145.8g | 0% |
| Dietary Fiber 12.8g | 0% |
| Total Sugars 91.2g | |
| Protein 22.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 379.1mg | 0% |
| Iron 6.6mg | 0% |
| Potassium 1329.0mg | 0% |
Source of Calories