Mr Dash's Favourite Wingers

Get ready to elevate your game day snacks with *Mr Dash's Favourite Wingers*, a tantalizing recipe for irresistibly crispy, oven-baked chicken wings coated in a perfectly balanced sweet-and-spicy sauce. These wings are seasoned with a flavorful blend of garlic powder, paprika, and a secret weapon—baking powder—for next-level crunchiness without the mess of frying. The sauce is a bold mixture of hot sauce, honey, soy sauce, and a splash of lime juice, creating the ultimate glaze that clings beautifully to every bite. Quick to prepare and easy to bake, these wings are a crowd-pleasing favorite, garnished with fresh parsley for a finishing touch. Ideal for gatherings or weeknight indulgences, this recipe is your ticket to wing perfection!

Nutriscore Rating: 45/100

Prep Time:15 mins

Cook Time:45 mins

Total Time:60 mins

Servings: 4

Ingredients

• 2 pounds Chicken wings
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Garlic powder
• 1 teaspoon Paprika
• 1 tablespoon Baking powder
• 4 tablespoons Unsalted butter
• 0.25 cup Hot sauce (e.g., Frank's RedHot)
• 2 tablespoons Honey
• 1 tablespoon Soy sauce
• 1 teaspoon Lime juice
• 1 tablespoon Chopped parsley (optional, for garnish)

Directions

Step 1

Preheat your oven to 425°F (220°C). Line a baking sheet with aluminum foil and place an oven-safe wire rack on top. Spray the rack lightly with nonstick cooking spray.

Step 2

Pat the chicken wings dry with paper towels. This helps to achieve maximum crispiness. Place the wings in a large mixing bowl.

Step 3

Season the wings with salt, black pepper, garlic powder, and paprika. Sprinkle the baking powder over the wings and toss until evenly coated. The baking powder helps the wings crisp up in the oven.

Step 4

Arrange the wings in a single layer on the prepared wire rack, ensuring they do not touch each other.

Step 5

Bake the wings in the preheated oven for 20 minutes. Flip them over and bake for another 20–25 minutes, or until the skin is crispy and the internal temperature reaches 165°F (74°C).

Step 6

While the wings are baking, prepare the sauce. In a small saucepan, melt the butter over medium heat. Stir in the hot sauce, honey, soy sauce, and lime juice. Let the mixture simmer for 2–3 minutes, then remove from the heat.

Step 7

Once the wings are done baking, transfer them to a large mixing bowl. Pour the sauce over the wings and toss until they are evenly coated.

Step 8

Transfer the coated wings to a serving platter. Garnish with chopped parsley if desired, and serve immediately. Enjoy!

Nutrition Facts

Serving size	(1113.7g)

Amount per serving	% Daily Value*
Calories	3204.7

Total Fat 231.7g	0%
Saturated Fat 72.1g	0%
Polyunsaturated Fat 51.2g
Cholesterol 1140.0mg	0%
Sodium 10350.1mg	0%
Total Carbohydrate 101.4g	0%
Dietary Fiber 3.6g	0%
Total Sugars 35.8g
Protein 179.2g	0%

Vitamin D 72.6IU	0%
Calcium 240.3mg	0%
Iron 11.8mg	0%
Potassium 1803.2mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.0%

Protein: 22.3%

Carbs: 12.6%