Elevate your appetizers with these Mozzarella Tomato Olive Cocktail Skewers, a simple yet stunning recipe bursting with Mediterranean flavor. Featuring juicy cherry tomatoes, creamy fresh mozzarella balls, and savory black or green olives, each skewer is accented by fresh basil leaves for a vibrant and aromatic touch. Finished with a drizzle of extra-virgin olive oil, balsamic glaze, and a sprinkle of salt and pepper, these colorful skewers are as visually appealing as they are delicious. Perfect for parties, picnics, or casual gatherings, this no-cook recipe comes together in just 15 minutes, offering a quick and elegant addition to any menu. Impress your guests with this fresh and flavorful appetizer, ideal for entertaining or a mid-afternoon snack.
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Wash and pat dry the cherry tomatoes and fresh basil leaves.
On a clean surface, assemble each skewer by threading one cherry tomato, followed by one mozzarella ball, a fresh basil leaf (folded in half if large), and an olive.
Repeat the process until all 12 skewers are assembled, ensuring they are evenly balanced and colorful.
Place the skewers on a serving platter in a single layer for easy presentation.
In a small bowl, mix the extra-virgin olive oil, salt, and black pepper.
Drizzle the olive oil mixture over the skewers using a spoon, making sure to coat them lightly.
Drizzle the balsamic glaze over the skewers for added flavor and a decorative touch.
Serve immediately, or cover and refrigerate for up to 1 hour before serving.
Serving size | (1347.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2225.4 |
Total Fat 160.7g | 0% |
Saturated Fat 77.8g | 0% |
Cholesterol 360.0mg | 0% |
Sodium 2566.7mg | 0% |
Total Carbohydrate 69.3g | 0% |
Dietary Fiber 10.9g | 0% |
Total Sugars 50.3g | |
Protein 124.7g | 0% |
Vitamin D 0IU | 0% |
Calcium 2545.4mg | 0% |
Iron 7.6mg | 0% |
Potassium 1629.8mg | 0% |
Source of Calories