Nutrition Facts for Morning quickie

Morning Quickie

Jumpstart your day with the "Morning Quickie," a fast and flavorful breakfast scramble that's ready in just 12 minutes! This protein-packed dish combines fluffy eggs, nutrient-rich spinach, juicy cherry tomatoes, and a melty layer of cheddar or mozzarella cheese for a wholesome and satisfying start to your morning. Perfect for busy mornings, this quick recipe is easy to make yet loaded with taste and nutrition. A hint of butter adds richness, while a touch of salt and pepper enhances the fresh, vibrant flavors. Serve it solo or pair it with a slice of toasted whole-grain bread for a balanced breakfast that fuels your day. Ideal for those looking for quick breakfast ideas, healthy egg recipes, or a simple one-skillet meal packed with veggies and protein!

Nutriscore Rating: 57/100
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Image of Morning Quickie
Prep Time:5 mins
Cook Time:7 mins
Total Time:12 mins
Servings: 1

Ingredients

  • 3 large eggs
  • 2 tablespoons milk
  • 1 tablespoon butter
  • 1 cup spinach
  • 5 pieces cherry tomatoes
  • 1 quarter cup shredded cheese (cheddar or mozzarella)
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 slice whole-grain bread (optional, for serving)

Directions

Step 1

In a small mixing bowl, crack the eggs and whisk them together with the milk, salt, and black pepper until well combined.

Step 2

Heat the butter in a non-stick skillet over medium heat until melted and bubbling slightly.

Step 3

Add the spinach to the skillet and sauté for about 1 minute until it begins to wilt.

Step 4

Slice the cherry tomatoes in half and add them to the skillet, cooking for another minute.

Step 5

Pour the egg mixture into the skillet and let it cook undisturbed for 30 seconds to start setting.

Step 6

Using a spatula, gently stir and scramble the eggs while combining them with the spinach and tomatoes. Cook for another 2-3 minutes until the eggs are just set but still soft.

Step 7

Sprinkle the shredded cheese over the top and remove from heat, allowing the residual warmth to melt the cheese.

Step 8

Serve immediately, optionally with a toasted slice of whole-grain bread on the side for a complete breakfast.

Nutrition Facts

Serving size (460.6g)
Amount per serving % Daily Value*
Calories 909.0
Total Fat 64.2g 0%
Saturated Fat 35.8g 0%
Polyunsaturated Fat 0.4g
Cholesterol 713.6mg 0%
Sodium 1811.0mg 0%
Total Carbohydrate 30.8g 0%
Dietary Fiber 3.6g 0%
Total Sugars 7.4g
Protein 54.5g 0%
Vitamin D 162.3IU 0%
Calcium 1003.7mg 0%
Iron 5.7mg 0%
Potassium 760.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.9%
Protein: 23.7%
Carbs: 13.4%