Cozy up with a spoonful of pure comfort with "Mom Foster's Hot Cocoa Pudding," a luscious dessert that captures the essence of a warm cup of hot cocoa in creamy, pudding form. Made with rich cocoa powder, velvety whole milk, and a touch of semi-sweet chocolate chips, this indulgent treat strikes the perfect balance between velvety texture and deep chocolate flavor. A hint of vanilla and a garnish of fluffy whipped cream and mini marshmallows evoke nostalgic winter nights by the fire. Ready in just 25 minutes, plus chill time, this pudding is a quick and satisfying dessert to share with family or enjoy all to yourself. Perfect for chocolate lovers searching for a twist on their favorite hot cocoa recipe, this crowd-pleaser is sure to be a hit at any gathering!
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In a medium saucepan, whisk together the cocoa powder, cornstarch, sugar, and salt until well combined.
Gradually whisk in the milk, ensuring there are no lumps in the mixture.
Place the saucepan over medium heat and cook the mixture, stirring constantly, until it begins to thicken and bubble. This should take about 10–12 minutes.
Once the pudding thickens, reduce the heat to low and stir in the chocolate chips until melted and completely smooth.
Remove from heat and stir in the vanilla extract.
Pour the pudding into individual serving dishes or a large bowl if serving family-style.
Let it cool slightly, then refrigerate for at least 2 hours to allow the pudding to set completely.
Before serving, top each portion with whipped cream and a sprinkle of mini marshmallows for a classic hot cocoa touch.
Serving size | (1074.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1697.6 |
Total Fat 68.0g | 0% |
Saturated Fat 41.2g | 0% |
Polyunsaturated Fat 1.4g | |
Cholesterol 130.2mg | 0% |
Sodium 901.1mg | 0% |
Total Carbohydrate 276.3g | 0% |
Dietary Fiber 27.3g | 0% |
Total Sugars 201.7g | |
Protein 42.6g | 0% |
Vitamin D 346.1IU | 0% |
Calcium 997.7mg | 0% |
Iron 11.7mg | 0% |
Potassium 2048.1mg | 0% |
Source of Calories