Mom's Wilted Lettuce
Savor the nostalgic warmth of "Mom's Wilted Lettuce," a classic Southern-inspired salad that combines tender leafy greens with the smoky richness of crispy bacon. This quick and simple recipe is elevated by a tangy-sweet dressing made from bacon drippings, white vinegar, and a touch of sugar, creating the perfect balance of flavors. Tossed together with fresh green onions and served warm, this hearty salad is a delightful mix of textures and tastes that’s ready in just 20 minutes. Ideal as a side dish or a light entrée, it's a perfect way to transform humble ingredients into a comforting and crave-worthy dish.
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Ingredients
- 6 cups Leaf lettuce (romaine, butter, or other tender greens)
- 4 slices Bacon
- 3 tablespoons White vinegar
- 2 teaspoons Granulated sugar
- 0.5 teaspoons Salt
- 0.25 teaspoons Ground black pepper
- 2 stalks Green onions (sliced thin)
Directions
Step 1
Wash and dry the lettuce thoroughly. Tear the lettuce into bite-sized pieces and set it aside in a large salad bowl.
Step 2
In a large skillet, cook the bacon over medium heat until it is crispy. Remove the bacon from the skillet and place it on a paper towel-lined plate to cool. Once cooled, crumble the bacon into small pieces.
Step 3
Carefully remove all but about 2 tablespoons of the bacon drippings from the skillet. Keep the skillet on medium heat.
Step 4
Add the vinegar, sugar, salt, and black pepper to the skillet with the bacon drippings. Stir well and cook for about 1-2 minutes, or until the sugar has dissolved and the mixture begins to bubble.
Step 5
Remove the skillet from the heat and immediately pour the hot dressing over the lettuce in the bowl. Toss gently to coat the lettuce evenly.
Step 6
Sprinkle the crumbled bacon and sliced green onions over the salad. Toss lightly once more to distribute the toppings.
Step 7
Serve immediately while the lettuce is still slightly wilted from the warm dressing. Enjoy!
Nutrition Facts
| Serving size | (288.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 231.2 |
| Total Fat 11.7g | 0% |
| Saturated Fat 3.9g | 0% |
| Polyunsaturated Fat 2.0g | |
| Cholesterol 31.7mg | 0% |
| Sodium 1742.7mg | 0% |
| Total Carbohydrate 17.3g | 0% |
| Dietary Fiber 3.3g | 0% |
| Total Sugars 10.2g | |
| Protein 14.3g | 0% |
| Vitamin D 5.1IU | 0% |
| Calcium 93.2mg | 0% |
| Iron 2.7mg | 0% |
| Potassium 649.6mg | 0% |
Source of Calories