Creamy, tangy, and loaded with Southern charm, Mom's Pimento Cheese is the ultimate comfort food spread you'll reach for time and time again. Made with sharp cheddar cheese, velvety cream cheese, and a tangy kick of diced pimentos, this easy recipe comes together in just 15 minutes. A hint of garlic and onion powder, plus an optional dash of hot sauce, add depth and a subtle spice to this luscious dip. Perfect as a cracker topper, sandwich filling, or veggie dip, this versatile spread is a crowd-pleaser for parties, picnics, or snack time. Best of all, it gets even more flavorful after a quick chill in the fridge, making it a make-ahead hero. Whether you’re a fan of traditional pimento cheese recipes or looking to try something with a homemade touch, this recipe is a must-have in your recipe collection.
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In a large mixing bowl, add the softened cream cheese and mayonnaise. Use a hand mixer or a sturdy whisk to blend them together until smooth and creamy.
Fold in the shredded sharp cheddar cheese using a spatula or a wooden spoon. Mix well to ensure an even distribution.
Gently stir in the diced pimentos, garlic powder, onion powder, hot sauce (if using), salt, and black pepper. Mix until all ingredients are thoroughly combined.
Taste the mixture and adjust seasoning, adding more salt, pepper, or hot sauce as preferred.
Transfer the pimento cheese to an airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve chilled or at room temperature as a spread for crackers, a filling for sandwiches, or a dip for fresh veggies. Enjoy!
Serving size | (658.1g) |
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Amount per serving | % Daily Value* |
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Calories | 2574.3 |
Total Fat 237.8g | 0% |
Saturated Fat 103.7g | 0% |
Cholesterol 608.7mg | 0% |
Sodium 3364.3mg | 0% |
Total Carbohydrate 51.5g | 0% |
Dietary Fiber 1.1g | 0% |
Total Sugars 11.4g | |
Protein 71.6g | 0% |
Vitamin D 48.0IU | 0% |
Calcium 1841.2mg | 0% |
Iron 2.8mg | 0% |
Potassium 628.0mg | 0% |
Source of Calories