Mom's Favorite Red Potatoes
Crisp, golden, and bursting with flavor, Mom’s Favorite Red Potatoes are the ultimate comfort food side dish that’s as easy to make as it is to devour. This recipe transforms tender red potatoes into perfectly roasted bites, infused with the rich flavors of minced garlic, fresh rosemary, and a buttery olive oil blend. With just 10 minutes of prep time and a sprinkle of bright, fresh parsley for the perfect finishing touch, these herby, garlicky potatoes pair beautifully with everything from hearty roasts to fresh salads. Simple yet irresistibly delicious, this versatile dish is sure to become a staple at your dinner table. Whether it’s a weeknight meal or a holiday feast, these oven-roasted red potatoes guarantee rave reviews every time!
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Ingredients
- 2 pounds red potatoes
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 3 large garlic cloves
- 1 tablespoon fresh rosemary
- 1 teaspoon salt
- 0.5 teaspoons black pepper
- 2 tablespoons fresh parsley
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Thoroughly wash the red potatoes, scrubbing off any dirt, and pat them dry. Cut the potatoes into bite-sized pieces (about 1-inch cubes).
Step 3
Peel and mince the garlic cloves. Chop the fresh rosemary and parsley. Set the parsley aside for garnish later.
Step 4
In a large mixing bowl, combine the cubed potatoes, olive oil, melted unsalted butter, minced garlic, chopped rosemary, salt, and black pepper. Toss the mixture well to evenly coat the potatoes.
Step 5
Spread the coated potatoes out in a single layer on a large baking sheet lined with parchment paper or lightly greased.
Step 6
Roast the potatoes in the preheated oven for 30 to 35 minutes, or until they are golden brown and tender. Use a spatula to toss them halfway through cooking to ensure even browning.
Step 7
Once roasted, remove the potatoes from the oven. Sprinkle the fresh parsley over the top for a pop of color and flavor.
Step 8
Serve immediately while hot and enjoy your Mom’s Favorite Red Potatoes as a delicious side dish!
Nutrition Facts
| Serving size | (997.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1164.7 |
| Total Fat 53.3g | 0% |
| Saturated Fat 19.0g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 62mg | 0% |
| Sodium 2421.8mg | 0% |
| Total Carbohydrate 166.9g | 0% |
| Dietary Fiber 19.0g | 0% |
| Total Sugars 11.7g | |
| Protein 20.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 176.3mg | 0% |
| Iron 8.7mg | 0% |
| Potassium 3960.7mg | 0% |
Source of Calories