Nutrition Facts for Mom's dinner salad

Mom's Dinner Salad

Elevate your weeknight meals with "Mom's Dinner Salad," a fresh and hearty classic that's as satisfying as it is simple to prepare. Bursting with crisp romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, and tangy feta cheese, this salad is a medley of vibrant flavors and textures. Tender, protein-packed cooked chicken breast pairs perfectly with briny Kalamata olives and a zesty homemade vinaigrette made with extra virgin olive oil, red wine vinegar, Dijon mustard, and a hint of honey for balance. Ready in just 20 minutes, this wholesome and colorful salad is perfect for busy evenings, offering a quick and nutritious way to feed the family. Serve it as a standalone main or alongside your favorite crusty bread for a complete, Mediterranean-inspired dinner.

Nutriscore Rating: 77/100
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Image of Mom's Dinner Salad
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 1 head Romaine lettuce
  • 1.5 cups Cherry tomatoes
  • 1 large Cucumber
  • 0.5 medium Red onion
  • 2 cups Cooked chicken breast
  • 0.75 cup Feta cheese
  • 0.5 cup Kalamata olives
  • 0.25 cup Extra virgin olive oil
  • 2 tablespoons Red wine vinegar
  • 1 teaspoon Dijon mustard
  • 1 clove Garlic
  • 1 teaspoon Honey
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Wash and pat dry the romaine lettuce, then chop it into bite-sized pieces. Place it into a large salad bowl.

Step 2

Halve the cherry tomatoes and add them to the bowl.

Step 3

Peel the cucumber and slice it into thin half-moons, adding them to the salad mixture.

Step 4

Slice the red onion into thin strips and toss them into the bowl.

Step 5

Shred or dice the cooked chicken breast and add it as a protein-rich topping.

Step 6

Sprinkle the crumbled feta cheese and Kalamata olives over the salad.

Step 7

In a small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, honey, dried oregano, salt, and black pepper to make the dressing.

Step 8

Pour the dressing over the salad and gently toss everything until evenly coated.

Step 9

Divide the salad into plates or bowls and serve immediately. Enjoy your fresh and hearty dinner salad!

Nutrition Facts

Serving size (1982.6g)
Amount per serving % Daily Value*
Calories 1933.9
Total Fat 125.7g 0%
Saturated Fat 30.6g 0%
Polyunsaturated Fat 1.3g
Cholesterol 386.9mg 0%
Sodium 4462.1mg 0%
Total Carbohydrate 65.9g 0%
Dietary Fiber 21.6g 0%
Total Sugars 25.8g
Protein 140.7g 0%
Vitamin D 18IU 0%
Calcium 1044.2mg 0%
Iron 14.8mg 0%
Potassium 2500.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 57.8%
Protein: 28.7%
Carbs: 13.5%