Elevate your next meal with "Mom's Broiled Parmesan Tomatoes," a quick and irresistible side dish that’s bursting with flavor. Featuring juicy Roma tomatoes topped with a savory blend of Parmesan cheese, golden panko breadcrumbs, fresh parsley, and aromatic seasonings, this recipe takes just 15 minutes from prep to plate. Broiled to perfection, each tomato half showcases a crispy, golden crust and a tender, roasted center that pairs beautifully with the subtle hint of garlic and oregano. Perfect as a warm appetizer or complement to mains like grilled chicken or pasta, these cheesy, herb-infused tomatoes are sure to become a family favorite. Easy to prepare and packed with bright, fresh ingredients, this recipe is ideal for busy weeknights yet elegant enough for special occasions.
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Preheat your oven's broiler to high and position the oven rack about 6 inches from the heat source.
Slice the Roma tomatoes in half lengthwise and place them cut-side up on a baking sheet lined with foil for easy cleanup.
In a medium bowl, combine the grated Parmesan cheese, bread crumbs, chopped parsley, olive oil, garlic powder, dried oregano, salt, and black pepper. Mix well until it forms a crumbly, moist topping.
Using a spoon, evenly distribute the Parmesan mixture over the cut sides of the tomatoes, pressing it gently to help it adhere.
Place the baking sheet under the broiler and cook for 3-5 minutes, or until the topping is golden brown and the tomatoes are slightly softened. Keep a close eye to avoid burning.
Remove the tomatoes from the oven and let them cool for 2 minutes before serving.
Serve warm as a side dish or appetizer. Enjoy!
Serving size | (355.6g) |
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Amount per serving | % Daily Value* |
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Calories | 572.1 |
Total Fat 41.6g | 0% |
Saturated Fat 12.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 40mg | 0% |
Sodium 1488.5mg | 0% |
Total Carbohydrate 32.9g | 0% |
Dietary Fiber 4.4g | 0% |
Total Sugars 8.1g | |
Protein 21.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 513.2mg | 0% |
Iron 2.8mg | 0% |
Potassium 712.8mg | 0% |
Source of Calories