Nutrition Facts for Mojito pie lower fat than regular key lime pie

Mojito Pie Lower Fat Than Regular Key Lime Pie

Treat yourself to a slice of indulgence without the guilt with this Mojito Pie, a lower-fat alternative to traditional Key Lime Pie that’s bursting with refreshing citrus and mint flavors. Made with a creamy blend of fat-free ingredients like Greek yogurt and sweetened condensed milk, this pie delivers all the velvety richness you love in a dessert while keeping it lighter. Vibrant fresh lime juice, tangy zest, and finely chopped mint leaves infuse this zesty treat with mojito-inspired notes, perfect for summer gatherings or anytime you need a bright, refreshing dessert. Baked in a low-fat graham cracker crust and topped with optional light whipped topping and garnishes, this easy-to-make, chilled pie is ready to wow in just about 30 minutes of active time. It's the ultimate crowd-pleasing dessert that’s as good for your taste buds as it is for your waistline!

Nutriscore Rating: 58/100
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Image of Mojito Pie Lower Fat Than Regular Key Lime Pie
Prep Time:10 mins
Cook Time:18 mins
Total Time:28 mins
Servings: 8

Ingredients

  • 1 9-inch crust Low-fat graham cracker crust
  • 1 cup Low-fat plain Greek yogurt
  • 14 ounces Sweetened condensed milk, fat-free
  • 0.5 cup Fresh lime juice
  • 1 tablespoon Lime zest
  • 1 tablespoon Fresh mint leaves, finely chopped
  • 2 large Egg yolks
  • 1 cup Whipped topping, light (optional, for garnish)
  • 0 Additional lime slices or zest (optional, for garnish)
  • 0 Additional mint leaves (optional, for garnish)

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a medium mixing bowl, whisk together the Greek yogurt, sweetened condensed milk, lime juice, lime zest, chopped mint leaves, and egg yolks until smooth and well combined.

Step 3

Pour the mixture into the prepared low-fat graham cracker crust, spreading it evenly.

Step 4

Place the pie on the middle rack of the preheated oven and bake for 15–18 minutes, or until the filling is just set but still slightly jiggly in the center.

Step 5

Remove the pie from the oven and let it cool to room temperature on a wire rack.

Step 6

Once cooled, refrigerate the pie for at least 2 hours, or until fully chilled and firm.

Step 7

Before serving, optionally top with light whipped topping, lime slices, additional lime zest, or fresh mint leaves for decoration.

Step 8

Slice into 8 portions and enjoy your light and zesty Mojito Pie!

Nutrition Facts

Serving size (1292.6g)
Amount per serving % Daily Value*
Calories 3299.9
Total Fat 66.6g 0%
Saturated Fat 31.9g 0%
Polyunsaturated Fat 0.2g
Cholesterol 393.5mg 0%
Sodium 1851.9mg 0%
Total Carbohydrate 514.9g 0%
Dietary Fiber 13.6g 0%
Total Sugars 346.3g
Protein 72.7g 0%
Vitamin D 36.6IU 0%
Calcium 1530.1mg 0%
Iron 8.0mg 0%
Potassium 2120.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.3%
Protein: 9.9%
Carbs: 69.8%