Nutrition Facts for Mock ham salad

Mock Ham Salad

Savor the nostalgic comfort of classic deli flavors with this easy and flavorful Mock Ham Salad—a perfect plant-based alternative that's ready in just 15 minutes! Made with hearty mashed chickpeas, crisp celery, tangy dill pickles, and a creamy mayo-mustard dressing seasoned with smoky paprika and garlic, this vegan-friendly twist on ham salad offers all the savory satisfaction without the meat. Ideal for quick lunches or appetizers, you can serve it as a sandwich filling, spread it on crackers, or pair it with fresh salad greens for a light and wholesome meal. With its simple ingredients and bold, smoky flavor, this recipe is a must-try for those seeking a versatile, meat-free option!

Nutriscore Rating: 77/100
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Image of Mock Ham Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 cup chickpeas (canned, drained and rinsed)
  • 1 medium dill pickle
  • 1 medium celery stalk
  • 2 tablespoons red onion
  • 3 tablespoons mayonnaise
  • 1 teaspoon mustard (yellow or Dijon)
  • 0.5 teaspoon smoked paprika
  • 0.25 teaspoon garlic powder
  • 0.25 teaspoon salt
  • 0.25 teaspoon black pepper

Directions

Step 1

In a large mixing bowl, mash the chickpeas using a fork or potato masher until they are broken down but still slightly chunky.

Step 2

Finely dice the dill pickle and celery stalk, and mince the red onion. Add them to the bowl with the mashed chickpeas.

Step 3

In a small bowl, mix together the mayonnaise, mustard, smoked paprika, garlic powder, salt, and black pepper to create the dressing.

Step 4

Pour the dressing over the chickpea mixture and gently fold everything together until well-combined.

Step 5

Taste and adjust seasoning if needed, adding more salt or pepper to preference.

Step 6

Chill the salad in the refrigerator for at least 10 minutes to allow the flavors to meld.

Step 7

Serve as a sandwich filling, on crackers, or with fresh greens for a light meal.

Nutrition Facts

Serving size (420.2g)
Amount per serving % Daily Value*
Calories 647.0
Total Fat 38.9g 0%
Saturated Fat 3.7g 0%
Polyunsaturated Fat g
Cholesterol 45mg 0%
Sodium 2197.2mg 0%
Total Carbohydrate 63.2g 0%
Dietary Fiber 15.4g 0%
Total Sugars 10.9g
Protein 16.0g 0%
Vitamin D 0IU 0%
Calcium 172.5mg 0%
Iron 4.9mg 0%
Potassium 885.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.5%
Protein: 9.6%
Carbs: 37.9%