Bright, fresh, and loaded with flavor, this Mixed Green Salad with Lemon Vinaigrette is the perfect healthy side dish or light main course. Featuring a medley of crisp mixed greens, juicy cherry tomatoes, cool cucumber slices, creamy avocado, and a hint of red onion, this salad delivers vibrant colors and textures in every bite. The homemade lemon vinaigrette, made with olive oil, zesty lemon juice, Dijon mustard, and a touch of honey, ties everything together with a refreshing citrusy tang. Ready in just 15 minutes, this easy salad recipe is ideal for busy weeknights or as a show-stopping addition to your next dinner party spread. Whether you're looking for a nutritious side or a satisfying vegetarian dish, this salad is a must-try!
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Wash and dry the mixed salad greens thoroughly. Place them in a large salad bowl.
Halve the cherry tomatoes and add them to the salad bowl.
Peel the cucumber, slice it thinly, and add to the bowl.
Thinly slice the red onion and add a quarter of it to the salad bowl.
Cut the avocado in half, remove the pit, scoop out the flesh, and slice it. Add the avocado slices to the salad bowl.
In a small mixing bowl, combine olive oil, lemon juice, Dijon mustard, honey, salt, and black pepper.
Whisk the dressing ingredients together until well combined and emulsified.
Drizzle the dressing over the mixed salad greens and toss gently to ensure everything is coated evenly.
Serve immediately as a side dish or a light main course.
Serving size | (843.1g) |
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Amount per serving | % Daily Value* |
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Calories | 889.1 |
Total Fat 80.3g | 0% |
Saturated Fat 12.1g | 0% |
Polyunsaturated Fat 8.3g | |
Cholesterol 0mg | 0% |
Sodium 1414.1mg | 0% |
Total Carbohydrate 42.6g | 0% |
Dietary Fiber 16.2g | 0% |
Total Sugars 18.0g | |
Protein 9.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 162.6mg | 0% |
Iron 4.4mg | 0% |
Potassium 2044.0mg | 0% |
Source of Calories