Mixed Bowl of Egg Rice Butter Sesame Oil Soy Sauce Toasted's

Elevate your comfort food game with this delightful Mixed Bowl of Egg Rice Butter Sesame Oil Soy Sauce Toasted's—a quick and satisfying recipe that brings together rich, umami flavors and a silky texture. In just five minutes, transform simple ingredients like hot, fluffy white rice, a fresh egg yolk, and creamy unsalted butter into a luxurious, melt-in-your-mouth experience. Drizzled with fragrant sesame oil and savory soy sauce, then topped with crunchy toasted sesame seeds and optional green onions, this dish delivers the perfect balance of taste and texture. Perfect for a solo lunch or a quick dinner, this recipe offers a wholesome and flavorful twist on traditional rice bowls. It’s comfort food simplicity at its best, with layers of warmth and aroma to savor in each bite.

Nutriscore Rating: 58/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 1

Ingredients

• 1 cup Cooked white rice
• 1 Egg yolk (fresh)
• 1 tablespoon Unsalted butter
• 1 teaspoon Sesame oil
• 1.5 teaspoons Soy sauce
• 1 teaspoon Toasted sesame seeds
• 1 tablespoon Chopped green onions (optional)

Directions

Step 1

Prepare the cooked white rice and ensure it is hot and fluffy. If using leftover rice, reheat it until hot.

Step 2

Transfer the hot rice to a serving bowl.

Step 3

Make a small indentation in the center of the rice using the back of a spoon.

Step 4

Place a fresh egg yolk in the indentation carefully, ensuring the yolk remains intact.

Step 5

Add the unsalted butter around the yolk, allowing it to melt slightly against the hot rice.

Step 6

Drizzle the sesame oil and soy sauce evenly over the rice.

Step 7

Sprinkle the toasted sesame seeds over the top of the bowl for a nutty, aromatic crunch.

Step 8

Optionally, garnish with chopped green onions for added flavor and a touch of color.

Step 9

Using chopsticks or a spoon, mix all the ingredients together until the butter melts completely and coats the rice with the egg yolk and seasonings.

Step 10

Serve immediately and enjoy this simple yet flavorful dish!

Nutrition Facts

Serving size	(224.8g)

Amount per serving	% Daily Value*
Calories	511.1

Total Fat 32.2g	0%
Saturated Fat 10.9g	0%
Polyunsaturated Fat 6.0g
Cholesterol 215mg	0%
Sodium 716.2mg	0%
Total Carbohydrate 47.7g	0%
Dietary Fiber 1.1g	0%
Total Sugars 0.4g
Protein 8.4g	0%

Vitamin D 37IU	0%
Calcium 70.7mg	0%
Iron 2.9mg	0%
Potassium 136.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.4%

Protein: 6.5%

Carbs: 37.1%