Indulge in a guilt-free dessert with this creamy, dreamy Mix Match Pudding Pie Low Fat recipe! Perfect for health-conscious sweet lovers, this no-bake pie features a crisp low-fat graham cracker crust layered with rich, silky sugar-free vanilla and chocolate pudding. Topped with a cloud of light whipped topping and a sprinkle of optional semi-sweet chocolate chips for a touch of decadence, this pie is as visually stunning as it is delicious. Ready in just 15 minutes and requiring only a few simple ingredients, this effortless dessert is ideal for any occasion. Whether you’re hosting a gathering or treating yourself, this low-fat pudding pie is the ultimate blend of flavor, texture, and convenience.
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In a mixing bowl, combine one package of the sugar-free vanilla pudding mix with 2 cups of low-fat milk. Whisk for 2 minutes until the mixture thickens.
In a second mixing bowl, combine the sugar-free chocolate pudding mix with the remaining 2 cups of low-fat milk. Whisk for 2 minutes until the mixture thickens.
Spread the vanilla pudding evenly over the bottom of the prepared low-fat graham cracker pie crust, smoothing it with a spatula.
Spread the chocolate pudding layer on top of the vanilla pudding layer, carefully smoothing it out with a spatula to avoid mixing the layers.
Top the pudding layers with a generous amount of light whipped topping, spreading it evenly across the pie.
Sprinkle the semi-sweet chocolate chips on top for garnish, if desired.
Refrigerate the pie for at least 2 hours to allow the layers to set and the flavors to meld.
Slice into 8 servings and enjoy your creamy, low-fat Mix Match Pudding Pie!
Serving size | (1510.7g) |
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Amount per serving | % Daily Value* |
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Calories | 1890.8 |
Total Fat 69.1g | 0% |
Saturated Fat 38.2g | 0% |
Cholesterol 76.8mg | 0% |
Sodium 2246.4mg | 0% |
Total Carbohydrate 282.0g | 0% |
Dietary Fiber 7.0g | 0% |
Total Sugars 118.0g | |
Protein 49.6g | 0% |
Vitamin D 403.2IU | 0% |
Calcium 1305.9mg | 0% |
Iron 5.7mg | 0% |
Potassium 337.4mg | 0% |
Source of Calories