Nutrition Facts for Missionary's downfall

Missionary's Downfall

Transport your taste buds to a tropical paradise with the Missionary's Downfall, a lush and refreshing cocktail bursting with exotic flavors and vibrant aromas. This blender-based tiki classic combines light rum, the sweetness of peach schnapps, tangy pineapple juice, and zesty lime juice, perfectly balanced with honey syrup for a smooth, lightly floral sweetness. Fresh mint leaves lend a cooling, herbal complexity, while crushed ice blends it all into a frothy, chilling delight. Ready in just five minutes, this cocktail is ideal for summer gatherings, beach vibes, or casual evenings at home. Serve in a tiki or coupe glass, garnished with a sprig of mint and a pineapple wedge for a picture-perfect presentation that will have everyone dreaming of palm trees and ocean breezes!

Nutriscore Rating: 69/100
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Image of Missionary's Downfall
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1.5 oz Light rum
  • 0.5 oz Peach schnapps
  • 1.5 oz Pineapple juice
  • 0.5 oz Honey syrup (1:1 ratio of honey and water)
  • 0.5 oz Fresh lime juice
  • 8 leaves Fresh mint leaves
  • 1 cup Crushed ice

Directions

Step 1

Add the light rum, peach schnapps, pineapple juice, honey syrup, lime juice, and fresh mint leaves to a blender.

Step 2

Add the crushed ice to the blender and blend until smooth and frothy.

Step 3

Pour the mixture into a chilled tiki glass or coupe glass.

Step 4

Garnish with a fresh mint sprig and a wedge of pineapple, if desired.

Step 5

Serve immediately and enjoy this tropical, refreshing cocktail!

Nutrition Facts

Serving size (369.7g)
Amount per serving % Daily Value*
Calories 191.3
Total Fat 0.0g 0%
Saturated Fat 0.0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1.3mg 0%
Total Carbohydrate 20.8g 0%
Dietary Fiber 0.4g 0%
Total Sugars 19.5g
Protein 0.3g 0%
Vitamin D 0IU 0%
Calcium 20.6mg 0%
Iron 0.6mg 0%
Potassium 87.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 1.4%
Carbs: 98.6%