Elevate your appetizer game with these irresistible Mini Reuben Appetizers! Perfect for parties, game days, or any gathering, these bite-sized delights pack all the classic flavors of a traditional Reuben sandwich into a two-inch square. Crafted from hearty rye bread, savory corned beef, melty Swiss cheese, tangy sauerkraut, and creamy Thousand Island dressing, each piece is brushed with melted butter for a golden, crispy finish. Ready in just 20 minutes, this quick and easy recipe combines a hint of nostalgia with modern, crowd-pleasing appeal. Serve them warm and watch as these mini bites become the most requested treat at the table!
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1. Preheat the oven to 375°F (190°C).
2. Using a cookie cutter or knife, cut each slice of rye bread into 2-inch squares. You should get about 4 squares per slice.
3. Lay the rye bread squares onto a baking sheet lined with parchment paper.
4. Spread a small amount of Thousand Island dressing on each rye square with a butter knife or spoon.
5. Cut each slice of Swiss cheese into quarters to create smaller pieces that fit the bread squares.
6. Layer each rye square with a piece of corned beef, a small spoonful of sauerkraut, and a piece of Swiss cheese.
7. Warm the butter in a small saucepan or the microwave until melted, and lightly brush it onto the edges of the bread squares using a pastry brush.
8. Bake the assembled appetizers in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly.
9. Remove from the oven and let cool for 2-3 minutes before serving.
10. Serve warm and enjoy these delicious Mini Reuben Appetizers!
Serving size | (735.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1798.2 |
Total Fat 89.7g | 0% |
Saturated Fat 34.8g | 0% |
Polyunsaturated Fat 5.8g | |
Cholesterol 330.3mg | 0% |
Sodium 5043.8mg | 0% |
Total Carbohydrate 150.0g | 0% |
Dietary Fiber 18.1g | 0% |
Total Sugars 23.4g | |
Protein 96.3g | 0% |
Vitamin D 16.2IU | 0% |
Calcium 1329.8mg | 0% |
Iron 13.4mg | 0% |
Potassium 1131.1mg | 0% |
Source of Calories