Mini Muffin Pizzas
Transform snack time into a crowd-pleasing feast with these fun and flavorful Mini Muffin Pizzas! Perfectly portable and irresistibly delicious, this easy recipe turns English muffins into crispy pizza bases, topped with rich pizza sauce, gooey melted mozzarella, and savory pepperoni slices. A sprinkle of garlic powder and oregano adds a touch of cozy Italian flair, while customizable toppings like bell peppers, olives, or mushrooms let you get creative with every bite. Ready in just 22 minutes, these kid-friendly mini pizzas are ideal for parties, quick lunches, or after-school snacks. Bake them until the cheese is bubbly and enjoy a warm, satisfying treat!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 6 whole English muffins
- 1 cup Pizza sauce
- 2 cups Shredded mozzarella cheese
- 18 pieces Pepperoni slices
- 2 tablespoons Olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Garlic powder
- 0 Optional toppings (e.g., diced bell peppers, olives, mushrooms, etc.)
Directions
Step 1
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.
Step 2
Slice each English muffin in half horizontally, creating two rounds per muffin. You should have 12 halves in total.
Step 3
Lightly brush the cut side of each English muffin half with olive oil, then place them on the prepared baking sheet with the cut sides facing up.
Step 4
In a small bowl, mix the dried oregano and garlic powder, then sprinkle a pinch over each muffin half.
Step 5
Spread about 1 to 2 tablespoons of pizza sauce evenly over the top of each muffin half.
Step 6
Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each muffin half.
Step 7
Top each mini muffin pizza with a slice of pepperoni or any additional toppings of your choice, such as diced bell peppers, sliced olives, or mushrooms.
Step 8
Place the baking sheet in the preheated oven and bake for 10 to 12 minutes, or until the cheese is melted and bubbly and the edges of the muffins are slightly crisp.
Step 9
Remove the mini pizzas from the oven and let them cool for 2 minutes before serving.
Step 10
Serve your Mini Muffin Pizzas warm and enjoy!
Nutrition Facts
| Serving size | (1169.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2673.9 |
| Total Fat 124.8g | 0% |
| Saturated Fat 44.3g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 218.5mg | 0% |
| Sodium 6261.7mg | 0% |
| Total Carbohydrate 302.7g | 0% |
| Dietary Fiber 33.6g | 0% |
| Total Sugars 54.9g | |
| Protein 91.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1851.0mg | 0% |
| Iron 22.8mg | 0% |
| Potassium 1729.9mg | 0% |
Source of Calories