Mini Baked Pizzas
Craving a quick and effortless way to satisfy your pizza obsession? These Mini Baked Pizzas are the perfect bite-sized solution! Made with English muffins as the base, each "crust" is brushed with olive oil for a crispy finish before being layered with zesty pizza sauce, gooey mozzarella cheese, and your favorite toppings like pepperoni, bell peppers, and black olives. A sprinkle of Italian seasoning ties it all together for that authentic pizzeria flavor. Ready in just 25 minutes, this family-friendly recipe is ideal for weeknight dinners, kid-approved snacks, or party appetizers. Customize each mini pizza for endless flavor combinations, and enjoy the cheesy, bubbly goodness fresh from the oven!
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Ingredients
- 6 pieces English muffins (split in half)
- 1 cup Pizza sauce
- 1.5 cups Shredded mozzarella cheese
- 18 pieces Pepperoni slices
- 0.5 cup Bell pepper (diced)
- 0.25 cup Black olives (sliced)
- 1 teaspoon Italian seasoning
- 1 tablespoon Olive oil (for brushing)
Directions
Step 1
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2
Place the English muffin halves on the prepared baking sheet with the cut side facing up.
Step 3
Lightly brush the tops of each English muffin half with olive oil to prevent sogginess.
Step 4
Spread about 1 tablespoon of pizza sauce on each muffin half, adjusting as needed to cover the surface.
Step 5
Sprinkle a generous amount of shredded mozzarella cheese over the sauce on each muffin half.
Step 6
Add your desired toppings: place 2-3 pepperoni slices on some, sprinkle diced bell peppers on others, or add a few sliced black olives as desired.
Step 7
Lightly sprinkle the tops with Italian seasoning for added flavor.
Step 8
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly and the edges of the muffins are slightly crispy.
Step 9
Remove from the oven and let the mini pizzas cool for 2-3 minutes before serving.
Step 10
Serve warm and enjoy your mini baked pizzas!
Nutrition Facts
| Serving size | (959.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1984.8 |
| Total Fat 93.2g | 0% |
| Saturated Fat 35.0g | 0% |
| Cholesterol 178.3mg | 0% |
| Sodium 5670.3mg | 0% |
| Total Carbohydrate 195.5g | 0% |
| Dietary Fiber 18.0g | 0% |
| Total Sugars 31.5g | |
| Protein 89.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1672.2mg | 0% |
| Iron 17.1mg | 0% |
| Potassium 2100.3mg | 0% |
Source of Calories