Nutrition Facts for Mimi's cafe whiskey sauce

Mimi's Cafe Whiskey Sauce

Elevate your meals with the rich, indulgent flavors of Mimi's Cafe Whiskey Sauce, a luscious and versatile condiment that’s perfect for steak, chicken, or roasted vegetables. This recipe combines the smooth warmth of whiskey with the sweetness of brown sugar, the savory depth of beef stock, and the creamy richness of heavy cream, all balanced by a touch of soy sauce and a hint of black pepper. Finely sautéed onions and fragrant garlic form the aromatic base of this sauce, while a simple cornstarch slurry ensures a perfectly velvety texture. Ready in just 30 minutes, this restaurant-quality sauce brings a gourmet flair to any dish, making it a must-try component for elegant dinners or hearty gatherings.

Nutriscore Rating: 51/100
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Image of Mimi's Cafe Whiskey Sauce
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 3 tablespoons Butter
  • 1 medium Onion, finely chopped
  • 2 cloves Garlic, minced
  • 0.25 cup Whiskey
  • 2 tablespoons Brown sugar
  • 1 cup Beef stock
  • 0.5 cup Heavy cream
  • 1 tablespoon Soy sauce
  • 0.25 teaspoon Black pepper
  • 1 teaspoon Cornstarch
  • 2 teaspoons Water

Directions

Step 1

Melt the butter in a medium saucepan over medium heat.

Step 2

Add the finely chopped onion and sauté for 5-7 minutes, or until soft and translucent.

Step 3

Stir in the minced garlic and cook for an additional 1 minute until fragrant.

Step 4

Carefully add the whiskey to the pan. Allow it to simmer for 2-3 minutes to cook off most of the alcohol.

Step 5

Stir in the brown sugar, beef stock, heavy cream, soy sauce, and black pepper. Bring the mixture to a gentle boil, then reduce the heat to low and let it simmer for 10 minutes to allow the flavors to meld.

Step 6

In a small bowl, mix together the cornstarch and water to create a slurry.

Step 7

Slowly drizzle the slurry into the simmering sauce while stirring, and continue cooking for 2-3 minutes until the sauce thickens to your desired consistency.

Step 8

Remove the sauce from the heat, taste, and adjust seasoning if necessary. Serve warm over your favorite dish.

Nutrition Facts

Serving size (624.6g)
Amount per serving % Daily Value*
Calories 1009.5
Total Fat 75.2g 0%
Saturated Fat 43.5g 0%
Polyunsaturated Fat 1.1g
Cholesterol 218.7mg 0%
Sodium 1739.4mg 0%
Total Carbohydrate 33.7g 0%
Dietary Fiber 2.3g 0%
Total Sugars 22.5g
Protein 6.2g 0%
Vitamin D 6.7IU 0%
Calcium 82.1mg 0%
Iron 1.3mg 0%
Potassium 411.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.9%
Protein: 3.0%
Carbs: 16.1%