Nutrition Facts for Milly's chokecherry schnapps

Milly's Chokecherry Schnapps

Capture the essence of late summer with "Milly's Chokecherry Schnapps," a lusciously rich and fruity homemade liqueur that highlights the natural tang and sweetness of freshly picked chokecherries. This small-batch recipe combines just three simple ingredients—juicy chokecherries, granulated sugar, and neutral vodka—into a perfectly balanced infusion that matures beautifully over 4 to 8 weeks. With minimal effort and a bit of patience, you'll be rewarded with a smooth, vibrant spirit that can be sipped chilled, served as a digestive, or used to elevate your favorite cocktails. Perfect for preserving the flavors of seasonal foraging or adding a unique homemade touch to your bar, this DIY schnapps is as rewarding to make as it is to enjoy.

Nutriscore Rating: 61/100
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Image of Milly's Chokecherry Schnapps
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins
Servings: 12

Ingredients

  • 4 cups Fresh chokecherries
  • 2 cups Granulated sugar
  • 3 cups Vodka (neutral or unflavored)

Directions

Step 1

1. Start by washing the chokecherries thoroughly under cold running water. Remove any stems, leaves, or debris and discard any damaged or unripe berries.

Step 2

2. Once cleaned, place the chokecherries into a large mason jar (or any other sealable glass container). Make sure the jar is clean and dry.

Step 3

3. Gently mash the chokecherries with a muddler or the back of a wooden spoon to release some of the juices. Be careful not to smash the pits as they can release bitter flavors.

Step 4

4. Add the granulated sugar on top of the mashed chokecherries in the jar.

Step 5

5. Pour the vodka into the jar, ensuring the chokecherries and sugar are fully submerged. Stir gently to mix.

Step 6

6. Seal the jar tightly and place it in a cool, dark place (such as a pantry or cupboard). Let it steep for at least 4 weeks, but for best results, allow it to infuse for up to 8 weeks.

Step 7

7. Shake the jar gently every few days to help the sugar dissolve and encourage the flavors to develop.

Step 8

8. After the infusion period, strain the schnapps through a fine mesh sieve lined with cheesecloth to remove the solids. If needed, strain again to ensure clarity.

Step 9

9. Transfer the filtered schnapps into a clean, sterilized bottle or glass container. Seal and store in a cool, dark place.

Step 10

10. Serve the schnapps chilled or use it as a base for cocktails. Enjoy responsibly!

Nutrition Facts

Serving size (1911.9g)
Amount per serving % Daily Value*
Calories 3567.9
Total Fat 2.4g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 8mg 0%
Total Carbohydrate 496g 0%
Dietary Fiber 16g 0%
Total Sugars 464g
Protein 8g 0%
Vitamin D 0IU 0%
Calcium 120mg 0%
Iron 4mg 0%
Potassium 1600mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.1%
Protein: 1.6%
Carbs: 97.4%