Ready in just 10 minutes, Mika’s Super Fast Caesar Salad is the perfect go-to recipe for a fresh, flavorful, and effortless meal or side dish. This no-cook Caesar salad skips the traditional egg-based dressing in favor of a quick and creamy blend of mayonnaise, Dijon mustard, freshly squeezed lemon juice, and minced garlic, delivering all the bold, zesty flavors you love in a fraction of the time. Crisp romaine lettuce is generously coated in the homemade dressing and topped with crunchy croutons and freshly grated Parmesan cheese for a restaurant-worthy finish. With simple ingredients and virtually zero prep, this recipe is ideal for busy weeknights or as an easy addition to any dinner spread.
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Wash and dry the romaine lettuce. Chop it into bite-sized pieces and place it in a large salad bowl.
In a small mixing bowl, prepare the dressing by combining mayonnaise, lemon juice, Dijon mustard, minced garlic, Worcestershire sauce, salt, and black pepper. Whisk until smooth and creamy.
Pour the dressing over the chopped romaine lettuce and toss gently to coat evenly.
Sprinkle the grated Parmesan cheese and croutons on top of the salad.
Toss the salad lightly once more to distribute the toppings.
Serve immediately and enjoy your super-fast Caesar salad!
Serving size | (785.4g) |
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Amount per serving | % Daily Value* |
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Calories | 894.1 |
Total Fat 64.4g | 0% |
Saturated Fat 14.1g | 0% |
Polyunsaturated Fat 1.4g | |
Cholesterol 101.6mg | 0% |
Sodium 2292.2mg | 0% |
Total Carbohydrate 58.8g | 0% |
Dietary Fiber 10.1g | 0% |
Total Sugars 7.8g | |
Protein 28.9g | 0% |
Vitamin D 0IU | 0% |
Calcium 710.1mg | 0% |
Iron 6.8mg | 0% |
Potassium 1328.8mg | 0% |
Source of Calories