Mika's Cheeseburger Pizza

Get ready to indulge in the ultimate comfort food fusion with Mika's Cheeseburger Pizza—where two all-time favorites collide in the most delicious way. This recipe features a golden, crispy pizza crust topped with a tangy ketchup-mustard sauce, perfectly seasoned ground beef, and a luscious blend of melted mozzarella and cheddar cheeses. Finished with classic cheeseburger toppings like pickles, red onion, diced tomatoes, and shredded lettuce, plus a creamy drizzle of mayo, every bite delivers that iconic burger flavor with a pizza twist. As a bonus, a sprinkling of sesame seeds around the crust adds a playful "burger bun" effect. Ready in just 30 minutes and perfect for sharing, this cheeseburger pizza is a crowd-pleaser that's sure to become a family favorite!

Nutriscore Rating: 62/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 lb Premade pizza dough
• 1 tbsp Olive oil
• 0.5 lb Ground beef
• 0.5 tsp Salt
• 0.25 tsp Black pepper
• 0.25 tsp Garlic powder
• 2 tbsp Ketchup
• 1 tbsp Mustard
• 1.5 cups Shredded mozzarella cheese
• 0.5 cup Shredded cheddar cheese
• 0.25 cup Red onion, thinly sliced
• 0.25 cup Dill pickles, sliced
• 0.5 cup Tomatoes, diced
• 0.5 cup Shredded lettuce
• 2 tbsp Mayonnaise
• 1 tsp Sesame seeds (optional)

Directions

Step 1

Preheat your oven to 475°F (245°C). Lightly grease a baking sheet or pizza pan with olive oil.

Step 2

Roll out the pizza dough into a 12-inch circle and transfer it to the prepared pizza pan. Brush the surface with 1 tablespoon of olive oil and set aside.

Step 3

In a skillet over medium heat, cook the ground beef, breaking it up with a spoon until browned and fully cooked (about 5-7 minutes). Drain any excess grease, then season with salt, black pepper, and garlic powder. Set aside to cool slightly.

Step 4

In a small bowl, mix ketchup and mustard to create the burger-inspired sauce. Spread this sauce evenly over the pizza dough, leaving a small border around the edges.

Step 5

Sprinkle the shredded mozzarella cheese evenly over the sauce, followed by the cooked ground beef.

Step 6

Add the shredded cheddar cheese on top of the beef for a cheesier flavor. Scatter the red onion slices evenly over the pizza.

Step 7

Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is melted and bubbly.

Step 8

Remove the pizza from the oven and let it cool for 2-3 minutes. Top with sliced pickles, diced tomatoes, and shredded lettuce.

Step 9

In a small bowl, mix the mayonnaise with a splash of water to thin it slightly, then drizzle over the pizza for a creamy topping.

Step 10

Optional: Sprinkle sesame seeds around the crust for a 'burger bun' effect.

Step 11

Slice and serve immediately. Enjoy the perfect combination of a cheeseburger and pizza!

Nutrition Facts

Serving size	(1271.0g)

Amount per serving	% Daily Value*
Calories	2863.6

Total Fat 146.7g	0%
Saturated Fat 56.0g	0%
Polyunsaturated Fat 1.5g
Cholesterol 361.5mg	0%
Sodium 5599.3mg	0%
Total Carbohydrate 263.0g	0%
Dietary Fiber 13.7g	0%
Total Sugars 16.9g
Protein 134.8g	0%

Vitamin D 0IU	0%
Calcium 1814.3mg	0%
Iron 14.7mg	0%
Potassium 1522.0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.3%

Protein: 18.5%

Carbs: 36.1%