Nutrition Facts for Microwave chocolate cherry snack cake

Microwave Chocolate Cherry Snack Cake

Indulge your sweet tooth in just minutes with this Microwave Chocolate Cherry Snack Cake—an effortless single-serving dessert that’s bursting with rich chocolate flavor and fruity cherry goodness. Made with pantry staples like all-purpose flour, cocoa powder, and sugar, this quick and easy recipe features a luscious swirl of cherry preserves and melty dark chocolate chips for a decadent treat you can whip up in under 10 minutes. Perfectly portioned for one, this mug cake delivers bakery-style flavor without turning on the oven. Whether you’re looking for a speedy after-dinner dessert or a mid-day pick-me-up, this microwave-friendly cake is the ultimate solution for satisfying your chocolate cravings. Customize it with toppings like whipped cream or a sprinkle of powdered sugar for an extra-special treat!

Nutriscore Rating: 53/100
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Image of Microwave Chocolate Cherry Snack Cake
Prep Time:5 mins
Cook Time:3 mins
Total Time:8 mins
Servings: 1

Ingredients

  • 0.5 cup all-purpose flour
  • 0.25 cup granulated sugar
  • 2 tablespoons unsweetened cocoa powder
  • 0.5 teaspoon baking powder
  • 0.25 teaspoon salt
  • 0.25 cup milk
  • 2 tablespoons neutral oil (e.g., vegetable or canola)
  • 0.5 teaspoon vanilla extract
  • 2 tablespoons cherry preserves
  • 2 tablespoons dark chocolate chips

Directions

Step 1

In a small microwave-safe bowl or mug (at least 10 oz capacity), combine the flour, sugar, cocoa powder, baking powder, and salt. Mix well to ensure there are no clumps.

Step 2

Add the milk, oil, and vanilla extract to the dry ingredients. Stir until a smooth batter forms.

Step 3

Gently fold in the cherry preserves and dark chocolate chips, ensuring they are evenly distributed throughout the batter.

Step 4

Microwave the bowl or mug on HIGH for 90 seconds to 2 minutes, or until the cake has set and a toothpick inserted into the center comes out clean (microwave power may vary, so check frequently after 90 seconds).

Step 5

Carefully remove the bowl or mug from the microwave. Let the cake cool for 2-3 minutes before enjoying, as it will be very hot.

Step 6

Optional: Top with whipped cream, a drizzle of additional cherry preserves, or a dusting of powdered sugar for an extra special touch.

Nutrition Facts

Serving size (263.3g)
Amount per serving % Daily Value*
Calories 889.3
Total Fat 37.1g 0%
Saturated Fat 6.6g 0%
Polyunsaturated Fat 0.0g
Cholesterol 5.5mg 0%
Sodium 839.4mg 0%
Total Carbohydrate 138.3g 0%
Dietary Fiber 6.7g 0%
Total Sugars 79.9g
Protein 11.7g 0%
Vitamin D 26.8IU 0%
Calcium 109.0mg 0%
Iron 5.6mg 0%
Potassium 418.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.8%
Protein: 5.0%
Carbs: 59.2%