Michelle's Chipotle Chicken
Smoky, spicy, and utterly mouthwatering, Michelle's Chipotle Chicken is the ultimate recipe for lovers of bold Southwestern flavors. Featuring tender, juicy boneless chicken thighs bathed in a homemade marinade of chipotle peppers in adobo sauce, fresh lime juice, garlic, and an array of fragrant spices, this dish delivers a perfect kick of heat with a hint of zesty freshness. The marinade not only infuses the chicken with incredible depth but also ensures it remains moist and flavorful whether grilled, pan-seared, or cooked on a skillet. Quick to prepare and versatile, this recipe fits seamlessly into tacos, burrito bowls, or alongside classic sides like rice and beans. With its balance of smoky spice and charred perfection, Michelle's Chipotle Chicken is sure to become a dinner staple that stands out on any table.
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Ingredients
- 8 pieces boneless, skinless chicken thighs
- 3 peppers chipotle peppers in adobo sauce
- 2 tablespoons adobo sauce
- 2 tablespoons olive oil
- 2 tablespoons fresh lime juice
- 3 cloves garlic cloves
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
In a blender or food processor, combine the chipotle peppers, adobo sauce, olive oil, lime juice, garlic cloves, ground cumin, paprika, oregano, salt, and black pepper. Blend until a smooth marinade forms.
Step 2
Place the chicken thighs in a large bowl or resealable plastic bag. Pour the marinade over the chicken, ensuring each piece is thoroughly coated. Cover and marinate in the refrigerator for at least 1 hour, or overnight for maximum flavor.
Step 3
Preheat a grill, grill pan, or skillet over medium-high heat. If grilling, oil the grates to prevent sticking.
Step 4
Remove the chicken from the marinade, letting any excess drip off, and place it on the hot grill or skillet. Discard the remaining marinade.
Step 5
Cook the chicken for 5-7 minutes per side, or until the internal temperature reaches 165°F (74°C) and the chicken is nicely charred on the outside.
Step 6
Remove the chicken from the heat and let it rest for 5 minutes before serving.
Step 7
Serve Michelle's Chipotle Chicken with your favorite sides, such as rice, beans, salad, or in tacos or burrito bowls.
Nutrition Facts
| Serving size | (956.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2033.8 |
| Total Fat 118.7g | 0% |
| Saturated Fat 28.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 1000mg | 0% |
| Sodium 4006.3mg | 0% |
| Total Carbohydrate 18.5g | 0% |
| Dietary Fiber 4.2g | 0% |
| Total Sugars 4.1g | |
| Protein 211.7g | 0% |
| Vitamin D 56IU | 0% |
| Calcium 198.6mg | 0% |
| Iron 11.2mg | 0% |
| Potassium 2289.4mg | 0% |
Source of Calories