Nutrition Facts for Mexican tszatziki

Mexican Tszatziki

Give your taste buds a vibrant twist with Mexican Tzatziki, a refreshing fusion of classic Mediterranean and bold Latin flavors. This creamy dip combines velvety Greek yogurt with grated cucumber, zesty lime, fresh cilantro, and a kick of jalapeño for a unique, spicy-smooth balance. Enhanced with a hint of cumin and garlic, it’s the perfect accompaniment for tortilla chips, fresh veggies, or as a tangy topping for tacos and grilled meats. Ready in just 15 minutes and packed with wholesome ingredients, this chilled dip is a crowd-pleaser for any gathering, seamlessly blending healthy indulgence with bold Mexican flair.

Nutriscore Rating: 71/100
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Image of Mexican Tszatziki
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 cups Greek yogurt
  • 1 medium Cucumber
  • 1 large Lime
  • 0.5 cup Fresh cilantro
  • 1 small Jalapeño
  • 1 large Garlic clove
  • 2 tablespoons Extra-virgin olive oil
  • 0.5 teaspoon Ground cumin
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Wash and peel the cucumber. Cut it in half lengthwise and scoop out the seeds with a spoon. Grate the cucumber using a box grater and place it in a clean kitchen towel. Squeeze out as much excess water as possible to prevent the tzatziki from being watery.

Step 2

Finely chop the cilantro and jalapeño. If you prefer less heat, remove the seeds and membranes from the jalapeño before chopping.

Step 3

Using a microplane or fine grater, grate the garlic clove into a paste.

Step 4

In a medium mixing bowl, combine the Greek yogurt, grated cucumber, cilantro, chopped jalapeño, garlic paste, olive oil, ground cumin, and salt. Zest the lime directly into the bowl using a fine grater, then cut the lime in half and squeeze its juice over the mixture.

Step 5

Stir everything together until well combined. Taste and adjust seasoning with additional salt, pepper, or lime juice, if needed.

Step 6

Cover the bowl with plastic wrap and refrigerate the tzatziki for at least 30 minutes to allow the flavors to meld together.

Step 7

Serve chilled as a dip with tortilla chips, fresh vegetables, or as a topping for tacos, grilled meats, or roasted vegetables.

Nutrition Facts

Serving size (808.2g)
Amount per serving % Daily Value*
Calories 628.3
Total Fat 30.0g 0%
Saturated Fat 5.1g 0%
Polyunsaturated Fat 0.1g
Cholesterol 16.0mg 0%
Sodium 1353.2mg 0%
Total Carbohydrate 37.8g 0%
Dietary Fiber 4.0g 0%
Total Sugars 17.7g
Protein 34.7g 0%
Vitamin D 0IU 0%
Calcium 438.2mg 0%
Iron 2.7mg 0%
Potassium 949.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 48.2%
Protein: 24.8%
Carbs: 27.0%