Transform your meals with this bold and aromatic **Mexican Seasoning Mix II (Salt-Free)**, a perfectly balanced spice blend that brings authentic Mexican flavors to your kitchen—without the sodium. Featuring a vibrant medley of chili powder, smoky paprika, earthy cumin, and a touch of cayenne, this easy, 5-minute DIY seasoning is perfect for tacos, enchiladas, fajitas, soups, and more. Its salt-free formulation makes it a healthy and customizable option for those watching their sodium intake. With just a quick stir of pantry staples, you'll have a versatile spice mix ready to elevate any dish. Store it in an airtight container for up to six months, ensuring a burst of freshness every time. Perfect for meal preppers and flavor enthusiasts alike!
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Measure out all the spices as listed in the ingredients section.
In a small mixing bowl, combine the chili powder, ground cumin, paprika, oregano, garlic powder, onion powder, smoked paprika, ground black pepper, and cayenne pepper.
Stir the spices thoroughly with a spoon or whisk until evenly blended.
Transfer the seasoning mix to an airtight container, such as a small glass jar or spice container.
Store in a cool, dry place for up to 6 months.
Use about 1 to 2 tablespoons of the Mexican Seasoning Mix for seasoning your dishes, adjusting to taste as needed.
Serving size | (40.5g) |
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Amount per serving | % Daily Value* |
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Calories | 132.7 |
Total Fat 2.8g | 0% |
Saturated Fat 0.3g | 0% |
Cholesterol 0mg | 0% |
Sodium 291.7mg | 0% |
Total Carbohydrate 24.9g | 0% |
Dietary Fiber 10.8g | 0% |
Total Sugars 1.1g | |
Protein 3.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 110.5mg | 0% |
Iron 9.1mg | 0% |
Potassium 386.8mg | 0% |
Source of Calories