Nutrition Facts for Mexican corn spread

Mexican Corn Spread

Bring a burst of bold flavors to your next gathering with this irresistible Mexican Corn Spread! Creamy, zesty, and packed with smoky, charred corn kernels, this crowd-pleasing appetizer combines tangy cream cheese, sour cream, and mayonnaise with the punchy flavors of lime juice, chili powder, and paprika. Crumbled cotija cheese adds a salty, savory element, while diced jalapeño brings optional heat for spice lovers. Topped with fresh cilantro and served with crispy tortilla chips or crusty bread, this versatile dish is perfect as a dip, spread, or even a taco filling. Ready in just 20 minutes, it’s an easy-to-make, flavor-packed recipe that’s ideal for parties, game days, or anytime snacking!

Nutriscore Rating: 58/100
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Image of Mexican Corn Spread
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 3 cups fresh corn kernels (about 4 ears of corn)
  • 8 oz cream cheese, softened
  • 0.25 cups mayonnaise
  • 0.25 cups sour cream
  • 0.5 cups cotija cheese, crumbled
  • 1 small jalapeño, finely diced (optional for heat)
  • 2 tbsp lime juice, freshly squeezed
  • 0.5 tsp garlic powder
  • 0.5 tsp chili powder
  • 0.5 tsp paprika
  • 0.5 tsp salt
  • 2 tbsp fresh cilantro, chopped
  • 0 tortilla chips or fresh bread (for serving)

Directions

Step 1

In a large skillet over medium-high heat, cook the fresh corn kernels for 3-5 minutes, stirring occasionally, until slightly charred. Remove from heat and set aside to cool slightly.

Step 2

In a mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Mix until smooth and well blended.

Step 3

Stir in the lime juice, garlic powder, chili powder, paprika, and salt until evenly incorporated.

Step 4

Fold in the cooked corn, cotija cheese, and diced jalapeño (if using). Mix until well combined.

Step 5

Transfer the mixture to a serving dish and sprinkle with fresh cilantro for garnish.

Step 6

Serve immediately with tortilla chips, fresh bread, or as a spread for tacos or sandwiches. Refrigerate leftovers in an airtight container for up to 3 days.

Nutrition Facts

Serving size (1144.4g)
Amount per serving % Daily Value*
Calories 2523.4
Total Fat 185.8g 0%
Saturated Fat 86.8g 0%
Polyunsaturated Fat g
Cholesterol 466.9mg 0%
Sodium 3972.8mg 0%
Total Carbohydrate 178.2g 0%
Dietary Fiber 20.6g 0%
Total Sugars 37.2g
Protein 67.1g 0%
Vitamin D 0IU 0%
Calcium 1198.2mg 0%
Iron 5.9mg 0%
Potassium 1664.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.0%
Protein: 10.1%
Carbs: 26.9%