Indulge in a cup of creamy, spiced perfection with this Mexi Mocha Coffee – Frothy and Light! This delightful recipe combines robust strong-brewed coffee with the rich depth of unsweetened cocoa powder, a touch of brown sugar, and the warming spices of cinnamon and nutmeg. Lightly frothed milk (dairy or plant-based) adds a luxurious texture, while a hint of vanilla extract ties it all together for an irresistibly aromatic sip. Ready in just 10 minutes, this easy-to-make mocha is perfect for cozy mornings or a mid-day pick-me-up. For an extra special treat, garnish with whipped cream and a sprinkle of chocolate shavings or cocoa powder. Elevate your coffee routine with this frothy, warmly spiced, and utterly satisfying beverage!
Scan with your phone to download!
Brew 1 cup of strong coffee and set aside.
In a small bowl, whisk together the cocoa powder, brown sugar, ground cinnamon, and nutmeg to create a spiced cocoa mix.
In a small saucepan, heat the milk over medium heat until warm but not boiling. Remove from heat and whisk vigorously or use a frother to create a frothy texture.
In a large mug, combine the brewed coffee with the spiced cocoa mix. Stir well until the cocoa and sugar dissolve completely.
Add the warm, frothed milk to the coffee mixture, pouring slowly to create a layered appearance if desired.
Stir in the vanilla extract to enhance the flavors.
If desired, top the drink with whipped cream and garnish with chocolate shavings or a light dusting of cocoa powder.
Serve immediately and enjoy your frothy and flavorful Mexi Mocha Coffee!
Serving size | (400.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 209.4 |
Total Fat 10.2g | 0% |
Saturated Fat 6.7g | 0% |
Cholesterol 20mg | 0% |
Sodium 64.7mg | 0% |
Total Carbohydrate 26.3g | 0% |
Dietary Fiber 2.7g | 0% |
Total Sugars 22.1g | |
Protein 6.1g | 0% |
Vitamin D 50IU | 0% |
Calcium 190.9mg | 0% |
Iron 1.5mg | 0% |
Potassium 449.4mg | 0% |
Source of Calories