Mexi Cashews

Spice up your snacking game with these irresistible Mexi Cashews, a bold and zesty treat that’s perfect for any occasion! This quick and easy recipe transforms raw cashews into a flavorful snack coated in a smoky, savory blend of chili powder, smoked paprika, cumin, and garlic powder, with a fiery hint of cayenne pepper. Finished with a burst of fresh lime zest, these roasted cashews boast a vibrant kick that’s both satisfying and addictive. Ready in just under 20 minutes, they’re ideal as a protein-packed snack, a crunchy addition to salads, or a crowd-pleasing appetizer at your next gathering. Whether you're hosting a party or enjoying a cozy night in, these Mexi Cashews are sure to delight with their perfect balance of spice and zest.

Nutriscore Rating: 61/100

Prep Time:5 mins

Cook Time:12 mins

Total Time:17 mins

Servings: 6

Ingredients

• 2 cups raw cashews
• 1 tablespoon olive oil
• 1 teaspoon chili powder
• 1 teaspoon smoked paprika
• 0.5 teaspoon ground cumin
• 0.5 teaspoon garlic powder
• 0.5 teaspoon onion powder
• 0.5 teaspoon salt
• 0.25 teaspoon cayenne pepper
• 1 teaspoon lime zest

Directions

Step 1

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.

Step 2

In a large mixing bowl, combine olive oil, chili powder, smoked paprika, ground cumin, garlic powder, onion powder, salt, and cayenne pepper. Mix well to create a spice blend.

Step 3

Add the raw cashews to the bowl and toss them thoroughly until they are evenly coated with the spice mixture.

Step 4

Spread the seasoned cashews in a single layer on the prepared baking sheet to ensure even roasting.

Step 5

Roast the cashews in the preheated oven for 10–12 minutes, stirring halfway through to prevent burning. Remove them when they are golden and aromatic.

Step 6

While the cashews are still warm, sprinkle the lime zest over them and gently toss to distribute the zest evenly.

Step 7

Allow the cashews to cool completely on the baking sheet; they will crisp up as they cool.

Step 8

Once cooled, store the Mexi Cashews in an airtight container for up to 1 week, or serve immediately and enjoy this flavorful snack!

Nutrition Facts

Serving size	(252.6g)

Amount per serving	% Daily Value*
Calories	1415.5

Total Fat 113.1g	0%
Saturated Fat 19.9g	0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg	0%
Sodium 1255.2mg	0%
Total Carbohydrate 80.4g	0%
Dietary Fiber 9.9g	0%
Total Sugars 14.1g
Protein 42.6g	0%

Vitamin D 0IU	0%
Calcium 111.2mg	0%
Iron 17.1mg	0%
Potassium 1609.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.4%

Protein: 11.3%

Carbs: 21.3%