Elevate your salads and sandwiches with the homemade charm of Mema's Thousand Island Dressing, a creamy and tangy classic that's bursting with flavor. This simple, quick-to-make recipe combines mayo, ketchup, sweet pickle relish, and a touch of vinegar for a perfect balance of richness and zest. Infused with subtle hints of onion and garlic powder and a pinch of sugar for sweetness, this versatile dressing becomes irresistibly smooth and satisfying. For an optional upgrade, fold in finely chopped hard-boiled egg to add texture and depth. Ready in just 10 minutes plus chill time, this crowd-pleaser is perfect as a salad dressing, sandwich spread, or dip for fries and veggies. Make it fresh at home and enjoy a dressing that's far better than store-bought!
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In a medium-sized mixing bowl, combine the mayonnaise and ketchup. Mix until smooth and well-blended.
Add the sweet pickle relish, white vinegar, sugar, onion powder, garlic powder, salt, and black pepper to the mixture. Stir thoroughly to combine.
If using a hard-boiled egg, finely chop it and gently fold it into the dressing mixture for added texture and richness.
Taste the dressing and adjust seasoning if necessary (add a pinch of salt or sugar to balance the flavor to your preference).
Transfer the Thousand Island dressing to an airtight container or jar.
Refrigerate for at least 1 hour before serving to allow the flavors to meld together.
Serve as a dressing for salads, a spread for sandwiches, or a dipping sauce for veggies or fries. Enjoy!
Serving size | (393.9g) |
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Amount per serving | % Daily Value* |
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Calories | 1914.7 |
Total Fat 177.9g | 0% |
Saturated Fat 17.3g | 0% |
Polyunsaturated Fat 0g | |
Cholesterol 421.3mg | 0% |
Sodium 1730.3mg | 0% |
Total Carbohydrate 74.4g | 0% |
Dietary Fiber 0.5g | 0% |
Total Sugars 21.4g | |
Protein 6.7g | 0% |
Vitamin D 44IU | 0% |
Calcium 34.9mg | 0% |
Iron 0.9mg | 0% |
Potassium 98.2mg | 0% |
Source of Calories