Elevate your side dish game with *Meg's Green Bean Bundles*, a perfect balance of savory, sweet, and smoky flavors wrapped into one irresistible bite. Fresh, tender green beans are blanched to perfection, bundled together, and enveloped in crispy, golden-brown bacon slices. Drizzled with a rich brown sugar glaze infused with soy sauce, garlic, and butter, these delightful bundles bake to caramelized, smoky perfection in just 25 minutes. Ideal for holiday tables, dinner parties, or any occasion that calls for a show-stopping side dish, these bundles are as beautiful as they are delicious. Make your next meal unforgettable with this crowd-pleasing recipe! Keywords: green bean bundles, bacon-wrapped green beans, side dish recipe, easy holiday recipes, brown sugar glaze.
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Preheat your oven to 400°F (200°C). Line a baking sheet with foil or parchment paper and set aside.
Trim the ends off the green beans and blanch them in boiling water for 2-3 minutes. Drain and immediately rinse them under cold water to stop the cooking process.
Cut each bacon slice in half so you have 16 shorter strips. Set aside.
In a small saucepan, melt the butter over low heat. Add the brown sugar, soy sauce, garlic powder, salt, and pepper. Stir until the sugar has dissolved and the mixture is well combined. Remove from heat and let cool slightly.
Take about 6-8 green beans (depending on their size) and bundle them together. Wrap a half slice of bacon around the bundle, securing it with a toothpick if necessary. Repeat with the remaining green beans and bacon.
Arrange the green bean bundles on the prepared baking sheet in a single layer. Drizzle the brown sugar glaze evenly over the bundles.
Bake in the preheated oven for 20-25 minutes, or until the bacon is crispy and the glaze is bubbling.
Remove the green bean bundles from the oven and let them rest for 5 minutes before serving. Serve warm and enjoy your delicious Meg's Green Bean Bundles!
Serving size | (605.1g) |
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Amount per serving | % Daily Value* |
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Calories | 837.1 |
Total Fat 47.4g | 0% |
Saturated Fat 22.1g | 0% |
Polyunsaturated Fat 3.9g | |
Cholesterol 125.4mg | 0% |
Sodium 1999.0mg | 0% |
Total Carbohydrate 82.1g | 0% |
Dietary Fiber 15.8g | 0% |
Total Sugars 61.5g | |
Protein 31.1g | 0% |
Vitamin D 10.2IU | 0% |
Calcium 228.1mg | 0% |
Iron 5.8mg | 0% |
Potassium 1394.3mg | 0% |
Source of Calories