Nutrition Facts for Mediterranean diet spiced boiled eggs

Mediterranean Diet Spiced Boiled Eggs

Elevate your everyday boiled eggs with a bold Mediterranean twist in this irresistible recipe for Mediterranean Diet Spiced Boiled Eggs. This quick and nutritious dish combines perfectly cooked hard-boiled eggs with a vibrant spice blend of cumin, smoked paprika, and coriander, all drizzled with rich extra virgin olive oil. Topped with fresh parsley for a burst of color and flavor, these eggs are as visually appealing as they are delicious. Ready in just 20 minutes, they make a flavorful snack, appetizer, or protein-packed addition to any Mediterranean-inspired meal. Simple, healthy, and bursting with exotic spices—it's a must-try for any fan of the Mediterranean diet!

Nutriscore Rating: 68/100
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Image of Mediterranean Diet Spiced Boiled Eggs
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 2

Ingredients

  • 6 pieces Large eggs
  • 2 tablespoons Extra virgin olive oil
  • 1 teaspoon Ground cumin
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoons Ground coriander
  • 1 teaspoon Salt
  • 0.25 teaspoons Black pepper
  • 2 tablespoons Fresh parsley, finely chopped
  • 4 cups Water

Directions

Step 1

Place the eggs in a medium-sized saucepan in a single layer.

Step 2

Add 4 cups of water (or enough to cover the eggs by about 1 inch) to the saucepan.

Step 3

Bring the water to a rolling boil over medium-high heat.

Step 4

Once boiling, reduce the heat to low, cover the saucepan, and let the eggs simmer for 9 minutes for perfectly cooked hard-boiled eggs.

Step 5

After 9 minutes, remove the saucepan from heat and carefully transfer the eggs to a bowl of ice water using a slotted spoon. Let the eggs cool for 5-10 minutes.

Step 6

While the eggs are cooling, prepare the spice mixture. In a small bowl, combine the extra virgin olive oil, ground cumin, smoked paprika, ground coriander, salt, and black pepper. Mix well to form a spiced oil paste.

Step 7

Peel the cooled eggs and cut them in half lengthwise.

Step 8

Arrange the halved eggs on a serving plate and drizzle the spiced oil mixture evenly over them.

Step 9

Sprinkle the finely chopped fresh parsley on top for garnish.

Step 10

Serve immediately as a snack, appetizer, or part of a meal. Enjoy the bold Mediterranean flavors!

Nutrition Facts

Serving size (1309.7g)
Amount per serving % Daily Value*
Calories 682.3
Total Fat 59.1g 0%
Saturated Fat 13.1g 0%
Polyunsaturated Fat 0g
Cholesterol 1116mg 0%
Sodium 2819.1mg 0%
Total Carbohydrate 9.7g 0%
Dietary Fiber 1.9g 0%
Total Sugars 0.4g
Protein 37.2g 0%
Vitamin D 240IU 0%
Calcium 279.2mg 0%
Iron 8.9mg 0%
Potassium 596.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.9%
Protein: 20.7%
Carbs: 5.4%