Mediterranean Diet Salsa Rosada

Elevate your culinary game with this Mediterranean Diet Salsa Rosada, a vibrant and flavorful twist on the classic pink sauce. This creamy blend starts with olive oil mayonnaise, enriched by the bold flavors of tomato paste, zesty fresh lemon juice, and a touch of Dijon mustard. Finely chopped capers, caper brine, and minced garlic add a salty and tangy depth, while smoked paprika brings a subtle, smoky warmth. With just 10 minutes of prep and no cooking required, this versatile condiment is perfect as a dip for fresh veggies, a spread for sandwiches, or a sauce for grilled seafood or Mediterranean-inspired dishes. Bursting with healthy fats and layered flavors, this recipe is a must-try for fans of Mediterranean cuisine!

Nutriscore Rating: 36/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 6

Ingredients

• 0.5 cup Olive oil mayonnaise
• 2 tablespoons Tomato paste
• 1 tablespoon Fresh lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon Caper brine
• 1 tablespoon Capers, finely chopped
• 1 clove Garlic, minced
• 1 tablespoon Extra virgin olive oil
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 0.5 teaspoon Smoked paprika

Directions

Step 1

In a medium-sized mixing bowl, combine the olive oil mayonnaise and tomato paste. Stir well until the tomato paste is fully incorporated and the mixture is smooth.

Step 2

Add the fresh lemon juice, Dijon mustard, caper brine, and finely chopped capers to the bowl.

Step 3

Using a garlic press or a fine grater, mince the garlic directly into the mixture.

Step 4

Pour the extra virgin olive oil into the bowl, then season with salt, freshly ground black pepper, and smoked paprika.

Step 5

Whisk the ingredients together vigorously until the mixture is smooth and all components are well integrated.

Step 6

Taste and adjust seasoning if necessary, adding more salt, pepper, or lemon juice as per your preference.

Step 7

Transfer the salsa rosada to a serving bowl or small serving container.

Step 8

Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld together.

Step 9

Serve as a dip, condiment, or sauce for your favorite Mediterranean dishes.

Nutrition Facts

Serving size	(207.6g)

Amount per serving	% Daily Value*
Calories	958.5

Total Fat 101.9g	0%
Saturated Fat 13.9g	0%
Polyunsaturated Fat 0.0g
Cholesterol 39.3mg	0%
Sodium 2383.7mg	0%
Total Carbohydrate 9.7g	0%
Dietary Fiber 2.3g	0%
Total Sugars 4.6g
Protein 2.1g	0%

Vitamin D 0IU	0%
Calcium 27.2mg	0%
Iron 1.6mg	0%
Potassium 398.4mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 95.1%

Protein: 0.9%

Carbs: 4.0%