Nutrition Facts for Mediterranean diet refreshing apple cucumber salad

Mediterranean Diet Refreshing Apple Cucumber Salad

Brighten up your table with this Mediterranean Diet Refreshing Apple Cucumber Salad—a crisp and flavorful medley perfect for a healthy side dish or light meal. Featuring crunchy Granny Smith apple and refreshing English cucumber, this simple salad is accented with aromatic fresh parsley and mint for a herby twist. Thinly sliced red onion brings a subtle sharpness, while tangy lemon juice and extra virgin olive oil create a zesty vinaigrette that ties the ingredients together. Topped with creamy, crumbly feta cheese, this salad offers a harmonious balance of textures and flavors in every bite. Ready in just 15 minutes and packed with wholesome, nutrient-rich ingredients, it’s a must-try for anyone embracing the Mediterranean diet or looking for a refreshing twist on classic salads. Perfect for summer meals or a quick, vibrant snack, this dish is as versatile as it is delicious!

Nutriscore Rating: 77/100
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Image of Mediterranean Diet Refreshing Apple Cucumber Salad
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 1 medium Granny Smith apple
  • 1 large English cucumber
  • 0.25 cup, thinly sliced Red onion
  • 0.5 cup, chopped Fresh parsley
  • 0.25 cup, chopped Fresh mint leaves
  • 1 medium, juiced Lemon
  • 2 tablespoons Extra virgin olive oil
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.25 cup, crumbled Feta cheese

Directions

Step 1

Wash and dry the Granny Smith apple and English cucumber.

Step 2

Core the apple and cut it into thin slices or cubes, as per your preference.

Step 3

Cut the cucumber in half lengthwise, scoop out the seeds with a spoon, and slice it into thin half-moons.

Step 4

In a large salad bowl, combine the apple slices, cucumber slices, and thinly sliced red onion.

Step 5

Add the chopped parsley and mint leaves to the bowl with the fruits and vegetables.

Step 6

In a small mixing bowl, whisk together the lemon juice, extra virgin olive oil, salt, and black pepper to create the dressing.

Step 7

Drizzle the lemon vinaigrette over the salad ingredients in the salad bowl.

Step 8

Gently toss all the ingredients together until well combined and evenly coated with the dressing.

Step 9

Sprinkle crumbled feta cheese over the top of the salad.

Step 10

Serve immediately as a refreshing side dish or light meal.

Nutrition Facts

Serving size (743.6g)
Amount per serving % Daily Value*
Calories 563.0
Total Fat 37.5g 0%
Saturated Fat 9.1g 0%
Polyunsaturated Fat 0.3g
Cholesterol 33.4mg 0%
Sodium 1642.6mg 0%
Total Carbohydrate 57.5g 0%
Dietary Fiber 14.3g 0%
Total Sugars 30.6g
Protein 13.0g 0%
Vitamin D 6IU 0%
Calcium 500.1mg 0%
Iron 8.9mg 0%
Potassium 1447.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 8.4%
Carbs: 37.1%