Nutrition Facts for Mediterranean diet perfectly roasted zucchini

Mediterranean Diet Perfectly Roasted Zucchini

Transform your everyday zucchini into a tantalizing Mediterranean masterpiece with this recipe for Mediterranean Diet Perfectly Roasted Zucchini. Bursting with fresh and vibrant flavors, this healthy side dish combines tender, golden-brown zucchini slices with a fragrant blend of garlic, oregano, and thyme, all lightly roasted in heart-healthy extra-virgin olive oil. A finishing touch of zesty lemon juice and zest, paired with freshly chopped parsley, elevates this simple roasted vegetable to a bright, herbaceous delight. Ready in just 30 minutes, it's perfect for those following the Mediterranean diet or anyone seeking a quick, nutrient-packed dish. Serve it warm alongside your favorite proteins or chilled as part of a refreshing salad—you can't go wrong with this versatile recipe!

Nutriscore Rating: 61/100
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Image of Mediterranean Diet Perfectly Roasted Zucchini
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 2 medium zucchini
  • 2 tablespoons extra-virgin olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 1 medium lemon
  • 2 tablespoons fresh parsley

Directions

Step 1

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

Wash the zucchini thoroughly and pat them dry. Cut off the ends and slice the zucchini into 1/4-inch thick rounds.

Step 3

Place the sliced zucchini in a large mixing bowl. Add the olive oil, garlic powder, dried oregano, dried thyme, salt, and pepper. Toss well until all the zucchini slices are evenly coated.

Step 4

Spread the seasoned zucchini slices in a single layer on the prepared baking sheet without crowding. If necessary, use two baking sheets.

Step 5

Roast the zucchini in the preheated oven for 15-20 minutes, flipping halfway through, until they become golden brown and tender.

Step 6

While the zucchini is roasting, finely chop the fresh parsley. Then zest the lemon and set both aside.

Step 7

Remove the zucchini from the oven, sprinkle with lemon zest and chopped parsley, then squeeze fresh lemon juice over the top for an added burst of flavor.

Step 8

Serve immediately as a side dish, or let it cool down and serve as part of a salad. Enjoy your Mediterranean Diet Perfectly Roasted Zucchini!

Nutrition Facts

Serving size (492.3g)
Amount per serving % Daily Value*
Calories 409.9
Total Fat 28.5g 0%
Saturated Fat 4.0g 0%
Polyunsaturated Fat 0.3g
Cholesterol 0mg 0%
Sodium 4916.9mg 0%
Total Carbohydrate 38.5g 0%
Dietary Fiber 5.9g 0%
Total Sugars 28.8g
Protein 5.5g 0%
Vitamin D 0IU 0%
Calcium 106.8mg 0%
Iron 2.8mg 0%
Potassium 1040.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 59.3%
Protein: 5.1%
Carbs: 35.6%