Discover a healthier twist on a classic favorite with this Mediterranean Diet Homemade KFC Coleslaw, a refreshing side dish bursting with vibrant flavors and wholesome ingredients. Featuring a base of finely shredded green cabbage, crisp carrots, and a hint of red onion, this coleslaw gets its creamy tang from Greek yogurt, olive oil, and apple cider vinegar, seamlessly replacing traditional mayo-laden dressings. A touch of honey and Dijon mustard adds a delicate sweetness and tang, while fresh parsley brings herbaceous brightness. Ready in just 20 minutes with no cooking required, this Mediterranean-inspired coleslaw is perfect for picnics, barbecues, or as a light and flavorful side to any grilled main dish. Serve it chilled and let its bold, zesty dressing elevate your next meal.
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In a large mixing bowl, combine the finely shredded cabbage, shredded carrot, and diced red onion. Toss to mix evenly.
In a separate medium bowl, whisk together the Greek yogurt, olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper until smooth and creamy.
Pour the dressing over the cabbage mixture and toss well to coat all the vegetables thoroughly.
Sprinkle the chopped fresh parsley on top and give the coleslaw one final toss to incorporate the herbs.
Cover the coleslaw and refrigerate for at least 1 hour before serving to allow the flavors to meld and the cabbage to soften slightly.
Serve chilled as a healthy Mediterranean-inspired side dish, perfect alongside grilled meats or as part of a picnic spread.
Serving size | (600.5g) |
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Amount per serving | % Daily Value* |
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Calories | 529.4 |
Total Fat 30.1g | 0% |
Saturated Fat 4.8g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 3.9mg | 0% |
Sodium 1450.0mg | 0% |
Total Carbohydrate 49.7g | 0% |
Dietary Fiber 10.3g | 0% |
Total Sugars 33.6g | |
Protein 12.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 240.2mg | 0% |
Iron 2.6mg | 0% |
Potassium 920.6mg | 0% |
Source of Calories