Nutrition Facts for Mediterranean diet herb-infused baked boneless skinless chicken thighs

Mediterranean Diet Herb-Infused Baked Boneless Skinless Chicken Thighs

Elevate your weeknight dinners with these Mediterranean Diet Herb-Infused Baked Boneless Skinless Chicken Thighs—a healthy and flavor-packed dish that’s as simple as it is delicious. Tender, juicy chicken thighs are marinated in a fragrant blend of extra virgin olive oil, fresh lemon juice, minced garlic, and aromatic herbs like rosemary, thyme, and oregano, embodying the essence of Mediterranean cuisine. Oven-baked to golden perfection in just 30 minutes, this recipe offers a wholesome, low-carb main course that pairs beautifully with roasted vegetables or a crisp Greek salad. Bursting with natural flavors and easy to prepare, this dish is perfect for busy weeknights or relaxed weekend meals alike.

Nutriscore Rating: 61/100
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Image of Mediterranean Diet Herb-Infused Baked Boneless Skinless Chicken Thighs
Prep Time:15 mins
Cook Time:30 mins
Total Time:45 mins
Servings: 4

Ingredients

  • 6 pieces boneless skinless chicken thighs
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic cloves, minced
  • 1 tablespoon fresh rosemary, chopped
  • 1 tablespoon fresh thyme, chopped
  • 1 tablespoon fresh oregano, chopped
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

In a small bowl, combine the olive oil, lemon juice, and minced garlic.

Step 3

Add the chopped rosemary, thyme, and oregano to the bowl, mixing well to form a marinade.

Step 4

Season the marinade with salt and black pepper, stirring once more to combine all the ingredients.

Step 5

Place the chicken thighs in a large resealable plastic bag or a shallow dish.

Step 6

Pour the marinade over the chicken thighs, ensuring each piece is well coated. Seal the bag or cover the dish and let it marinate in the refrigerator for at least 30 minutes, ideally up to 2 hours.

Step 7

Once marinated, arrange the chicken thighs in a single layer on a baking dish, pouring any remaining marinade over them.

Step 8

Bake in the preheated oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C) and is golden brown.

Step 9

Remove the chicken from the oven and let it rest for 5 minutes before serving.

Step 10

Serve the herb-infused chicken thighs with a side of your choice, such as a fresh Mediterranean salad or roasted vegetables, for a complete meal.

Nutrition Facts

Serving size (392.6g)
Amount per serving % Daily Value*
Calories 632.6
Total Fat 47.8g 0%
Saturated Fat 9.6g 0%
Polyunsaturated Fat 0.0g
Cholesterol 264.6mg 0%
Sodium 2627.8mg 0%
Total Carbohydrate 7.5g 0%
Dietary Fiber 1.6g 0%
Total Sugars 0.8g
Protein 48.3g 0%
Vitamin D 0IU 0%
Calcium 81.0mg 0%
Iron 3.3mg 0%
Potassium 691.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.8%
Protein: 29.6%
Carbs: 4.6%